Banana Breeze Pie

Who doesn’t love a cool, refreshing dessert that’s perfect for summer days or any time you’re craving something sweet and fruity? Our Banana Breeze Pie is a delightful treat that combines the tropical flavors of banana and coconut in a creamy, dreamy pie. It’s easy to make and sure to be a hit at your next gathering or simply as a special treat for yourself. Let’s dive into the recipe and create this delicious dessert that will transport your taste buds to a tropical paradise!

Banana Breeze Pie

Ingredients:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– 3 ripe bananas, sliced
– 1 ½ cups heavy cream
– 1 cup sweetened shredded coconut
– 1 (14-ounce) can sweetened condensed milk
– 1 teaspoon vanilla extract
– Whipped cream, for topping
– Additional sliced bananas and toasted coconut, for garnish

Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the graham cracker crumbs and melted butter until well mixed. Press the mixture into the bottom and up the sides of a 9-inch pie dish to form the crust.
3. Bake the crust for 10-12 minutes or until lightly golden. Remove from the oven and let it cool completely.
4. In a large mixing bowl, whip the heavy cream until stiff peaks form.
5. Gently fold in the sweetened condensed milk, vanilla extract, and shredded coconut into the whipped cream until well combined.
6. Arrange the sliced bananas over the cooled graham cracker crust in an even layer.
7. Pour the coconut cream mixture over the bananas, smoothing the top with a spatula.
8. Refrigerate the pie for at least 4 hours or until set.
9. Before serving, garnish the pie with whipped cream, additional sliced bananas, and toasted coconut.

Indulge in each bite of this luscious Banana Breeze Pie and savor the creamy texture and tropical flavors that will transport you to a sunny beach in no time. Whether you’re hosting a gathering or simply treating yourself to a special dessert, this pie is guaranteed to bring smiles all around. Enjoy the blend of bananas and coconut in every delicious forkful, and don’t forget to share this recipe with your family and friends. Happy baking and enjoy the taste of paradise with this delightful Banana Breeze Pie!

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