Looking to add a touch of Brazilian flavor to your dinner table? This recipe for Polenta com Legumes Assados, which translates to Polenta with Roasted Vegetables, is a delicious and hearty dish that is perfect for a cozy night in. The creamy polenta pairs wonderfully with the caramelized roasted vegetables, creating a dish that is both comforting and satisfying. Let’s get started on creating this wonderful Brazilian-inspired meal!
Ingredients:
– 1 cup polenta
– 4 cups water
– 1 teaspoon salt
– 2 tablespoons olive oil
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 zucchini, sliced
– 1 red onion, sliced
– 2 cloves of garlic, minced
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Grated parmesan cheese, for serving
– Fresh parsley, chopped, for garnish
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a medium saucepan, bring the water to a boil. Gradually whisk in the polenta and salt, stirring constantly to prevent clumps from forming.
3. Reduce the heat to low and continue to cook the polenta, stirring occasionally, for about 20-25 minutes or until it reaches a creamy consistency.
4. While the polenta is cooking, prepare the roasted vegetables. In a large baking dish, combine the sliced bell peppers, zucchini, red onion, and minced garlic. Drizzle with olive oil, sprinkle with dried thyme, salt, and pepper. Toss to evenly coat the vegetables.
5. Place the baking dish in the preheated oven and roast the vegetables for about 20-25 minutes or until they are tender and caramelized, stirring halfway through.
6. Once the polenta and roasted vegetables are ready, assemble the dish by spooning a generous serving of creamy polenta onto a plate or bowl. Top the polenta with the roasted vegetables.
7. Finish off the dish by sprinkling grated parmesan cheese over the top and garnishing with freshly chopped parsley.
Enjoy your Polenta com Legumes Assados warm, savoring the creamy polenta with the flavorful roasted vegetables. This dish is perfect for a cozy dinner at home, providing a taste of Brazilian-inspired comfort right at your table. Feel free to customize the vegetables based on your preferences, adding your favorite seasonal veggies or spices to make it your own. Bon appétit!
