Adding variety to your weekly menu is a great way to keep things interesting in the kitchen. If you’re looking for a dish that ticks all the boxes – delicious, nutritious, and easy to make – then this recipe for “Categories” is just what you need. With a wonderful mix of flavors and textures, this dish is sure to become a new favorite at your dinner table.
**Categories**
**Ingredients:**
– 1 lb boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 cup cherry tomatoes, halved
– 1 cup canned chickpeas, rinsed and drained
– 1 teaspoon paprika
– 1 teaspoon cumin
– Salt and pepper, to taste
– 2 cups cooked quinoa
– Fresh parsley, for garnish
**Instructions:**
1. Start by preparing the chicken. Cut the chicken breasts into bite-sized pieces and season with salt, pepper, paprika, and cumin.
2. Heat the olive oil in a large skillet over medium heat. Add the seasoned chicken pieces and cook until they are browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set it aside.
3. In the same skillet, add the chopped onion and cook until it becomes translucent, about 3-4 minutes. Add the minced garlic and cook for an additional 30 seconds.
4. Stir in the diced red bell pepper and cook for another 2-3 minutes until it starts to soften.
5. Add the cherry tomatoes and canned chickpeas to the skillet. Stir everything together and let it cook for about 5 minutes, allowing the flavors to meld.
6. Return the cooked chicken to the skillet and mix it well with the vegetables.
7. In the meantime, prepare the quinoa according to the package instructions if you haven’t done so already.
8. Once everything is well combined and heated through, serve the chicken and vegetable mixture over a bed of quinoa.
9. Garnish with fresh parsley for a pop of color and added freshness.
Enjoy this flavorful and nutritious dish that brings together a variety of ingredients in a harmonious way. The combination of tender chicken, hearty chickpeas, and vibrant vegetables over fluffy quinoa is sure to satisfy your cravings and keep you coming back for more. Feel free to customize this recipe by adding your favorite herbs or spices to suit your taste preferences. Make “Categories” a regular part of your meal rotation and delight your taste buds with each delicious bite!
