Looking for a delicious and easy appetizer or snack idea that’s sure to impress your guests? These Beef and Bacon Roll Ups are a perfect combination of savory flavors wrapped in a tasty package. Whether you’re hosting a party or just looking for a fun and flavorful treat, these roll-ups will quickly become a favorite in your recipe collection.
**Beef and Bacon Roll Ups**
**Ingredients:**
– 1 pound thinly sliced roast beef
– 8 slices cooked bacon
– 1 cup shredded cheddar cheese
– 1/2 cup cream cheese, softened
– 2 tablespoons Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Chopped fresh parsley for garnish
**Instructions:**
1. In a mixing bowl, combine the softened cream cheese, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
2. Lay out the roast beef slices on a clean surface. Spread a thin layer of the cream cheese mixture over each slice.
3. Place a slice of cooked bacon on top of each roast beef slice, slightly overlapping the edges.
4. Sprinkle shredded cheddar cheese evenly over the bacon on each slice.
5. Starting from one end, roll up each beef and bacon slice tightly, making sure the filling stays inside.
6. Secure the rolls with toothpicks and place them seam side down on a serving platter.
7. Repeat the process with the remaining beef slices until all the ingredients are used.
8. Garnish the roll-ups with chopped fresh parsley for a pop of color and added flavor.
9. Chill the roll-ups in the refrigerator for at least 30 minutes before serving to help them hold their shape.
10. When ready to serve, remove the toothpicks and slice the roll-ups into bite-sized pieces.
11. Arrange the Beef and Bacon Roll Ups on a decorative platter and watch them disappear as your guests enjoy this tasty treat.
These Beef and Bacon Roll Ups are not only delicious but also versatile. You can customize them by adding your favorite ingredients such as sliced jalapeños, caramelized onions, or even a sprinkle of herbs for an extra burst of flavor. Serve them as a party appetizer, pack them in lunchboxes, or enjoy them as a quick snack.
Get creative with the presentation by arranging the roll-ups in a circular pattern on a wooden board or a festive plate. Add some fresh veggies or fruit on the side for a balanced snack or appetizer spread that will delight everyone.
So, the next time you’re looking for a simple yet flavorful recipe to impress your guests or treat yourself to a tasty snack, give these Beef and Bacon Roll Ups a try. They are sure to be a hit and leave everyone asking for more. Enjoy!
