Barbecue cole slaw is a quintessential summer side dish that perfectly complements any barbecue spread. This recipe takes the classic creamy slaw to the next level by infusing it with smoky barbecue flavors. The combination of crunchy cabbage, tangy sauce, and a hint of sweetness creates a harmonious blend of textures and tastes that will have your taste buds singing. Whether you’re hosting a backyard barbecue or simply craving a taste of summer, this Best Barbecue Cole Slaw recipe is sure to be a hit at your next gathering.
Best Barbecue Cole Slaw
Ingredients:
– 1 small head of green cabbage, shredded
– 2 large carrots, grated
– 1/2 cup mayonnaise
– 1/4 cup barbecue sauce
– 2 tablespoons apple cider vinegar
– 2 tablespoons honey
– 1 teaspoon Dijon mustard
– Salt and pepper, to taste
– 2 green onions, thinly sliced (optional, for garnish)
Instructions:
1. In a large mixing bowl, combine the shredded cabbage and grated carrots. Toss them together to evenly distribute the vegetables.
2. In a separate bowl, whisk together the mayonnaise, barbecue sauce, apple cider vinegar, honey, Dijon mustard, salt, and pepper. Mix well until the dressing is smooth and well combined.
3. Pour the dressing over the cabbage and carrots. Use a spatula or large spoon to gently toss everything together, ensuring the vegetables are evenly coated with the dressing.
4. Cover the bowl with plastic wrap and refrigerate the cole slaw for at least 1 hour to allow the flavors to meld together. This step is crucial for the best taste, as the flavors intensify over time.
5. Before serving, give the cole slaw a final toss to recombine any separated dressing. Taste and adjust the seasoning if needed by adding more salt or pepper.
6. If desired, garnish the cole slaw with thinly sliced green onions for a pop of color and fresh flavor.
7. Serve the Best Barbecue Cole Slaw chilled as a refreshing side dish alongside your favorite grilled meats, sandwiches, or as a standalone snack.
This creamy and tangy cole slaw with a smoky twist will surely become a staple at your summer gatherings. The crunch of the cabbage, the sweetness of the honey, and the zing of the barbecue sauce create a delightful medley of flavors that will have everyone coming back for seconds. Make a big batch because this Best Barbecue Cole Slaw is bound to disappear fast!
