Are you looking for a delicious and savory snack to impress your guests at the next gathering? These Black Pepper Cheese Logs are the perfect combination of creamy cheese and a hint of spice, making them a delightful addition to any party spread. Easy to prepare and bursting with flavor, these cheese logs will surely be a hit with everyone. So, let’s get started on making these irresistible treats!
Black Pepper Cheese Logs
Ingredients:
– 8 oz cream cheese, softened
– 2 cups shredded sharp cheddar cheese
– 1/2 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
– 1/4 cup chopped fresh parsley
– 1/2 cup chopped pecans or walnuts
Instructions:
1. In a mixing bowl, combine the softened cream cheese, shredded sharp cheddar cheese, black pepper, garlic powder, and onion powder. Mix well until all the ingredients are fully incorporated.
2. Shape the cheese mixture into a log shape using your hands. Wrap the log tightly in plastic wrap and refrigerate for at least 1 hour to allow it to firm up.
3. In a shallow dish, combine the chopped parsley and chopped pecans or walnuts. Roll the chilled cheese log in the parsley and nut mixture, pressing gently so that the coating adheres to the cheese.
4. Once coated, rewrap the cheese log in fresh plastic wrap and refrigerate for an additional 30 minutes to help the flavors meld together.
5. Before serving, let the cheese log sit at room temperature for about 15 minutes to slightly soften for easy spreading. Serve with your favorite crackers or sliced baguette.
These Black Pepper Cheese Logs are the perfect appetizer for any occasion, from casual get-togethers to elegant dinner parties. The creamy texture of the cheese combined with the nutty crunch of the coating creates a delectable balance of flavors and textures. Plus, the hint of black pepper adds a subtle kick that will leave your taste buds wanting more.
Whether you’re hosting a party or simply looking for a tasty snack to enjoy at home, these cheese logs are sure to be a crowd-pleaser. You can easily customize the recipe by adding different herbs or spices to suit your taste preferences. So, go ahead and whip up a batch of these delightful Black Pepper Cheese Logs and watch them disappear in no time!
