Craving the classic flavors of a BLT sandwich but looking to switch things up a bit? Say hello to BLT Pizza! This recipe combines the beloved elements of a BLT – crispy bacon, juicy tomatoes, and fresh lettuce – on a savory pizza crust, topped with creamy mayo and a sprinkle of herbs. It’s the perfect fusion of two all-time favorites that’s sure to become a family favorite in no time.
BLT Pizza
Ingredients:
– 1 pre-made pizza crust
– 6 strips of bacon, cooked and crumbled
– 1 cup cherry tomatoes, sliced
– 1 cup shredded mozzarella cheese
– 1/4 cup mayonnaise
– 1 cup shredded lettuce
– 1 tablespoon chopped fresh parsley
– Salt and pepper to taste
Instructions:
1. Preheat your oven according to the pizza crust package instructions.
2. Place the pre-made pizza crust on a baking sheet or pizza stone.
3. Spread the mayonnaise evenly over the pizza crust, leaving a small border around the edges.
4. Sprinkle half of the shredded mozzarella cheese over the mayo.
5. Scatter the cherry tomato slices and crumbled bacon on top of the cheese.
6. Add the remaining mozzarella cheese on top of the tomatoes and bacon.
7. Season with salt and pepper to taste.
8. Bake the pizza in the preheated oven for about 12-15 minutes or until the cheese is melted and bubbly.
9. Once out of the oven, sprinkle the shredded lettuce over the hot pizza.
10. Garnish with chopped fresh parsley for a pop of color and added freshness.
11. Slice the BLT Pizza into wedges and serve hot.
This BLT Pizza is the ultimate comfort food with a twist! The combination of flavors and textures creates a mouthwatering experience that will have everyone coming back for seconds. Whether you’re looking to shake up your pizza night routine or searching for a crowd-pleasing appetizer for your next gathering, this recipe is sure to impress. Enjoy the classic taste of a BLT in a new and exciting way with this delicious pizza creation!
