There’s something special about the combination of sweet, juicy blueberries and creamy custard that just screams comfort and indulgence. If you’re looking for a dessert that will wow your guests or simply satisfy your own sweet tooth cravings, look no further than our delightful Blueberry Custard Pie recipe. This perfect marriage of flavors and textures will have you coming back for seconds, guaranteed.
Blueberry Custard Pie
Ingredients:
– 1 9-inch pie crust, prebaked
– 2 cups fresh blueberries
– 3 large eggs
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– Powdered sugar, for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Scatter the fresh blueberries evenly over the prebaked pie crust. Ensure that the blueberries are spread out in a single layer for the best distribution of flavor.
3. In a mixing bowl, whisk together the eggs, heavy cream, granulated sugar, vanilla extract, and salt until well combined. The mixture should be smooth and creamy.
4. Carefully pour the custard mixture over the blueberries in the pie crust. The custard should cover the blueberries completely and create a beautiful contrast of color when baked.
5. Place the pie in the preheated oven and bake for approximately 40-45 minutes, or until the custard is set and has a slight jiggle in the center. The crust should be golden brown, and the blueberries will burst with flavor.
6. Once baked, remove the pie from the oven and let it cool to room temperature. For an added touch of elegance, dust the top of the pie with powdered sugar before serving.
7. Slice the Blueberry Custard Pie into wedges and serve either warm or chilled, depending on your preference. The creamy custard and bursts of juicy blueberries will make every bite a delightful experience.
Enjoy this Blueberry Custard Pie with a dollop of whipped cream or a scoop of vanilla ice cream for a truly decadent treat. Perfect for special occasions or casual gatherings, this pie is sure to become a favorite in your baking repertoire. Treat yourself and your loved ones to a slice of this heavenly dessert and savor every luscious bite!
