Nothing beats a simple yet flavorful salmon dinner, and this 5-ingredient Scandinavian salmon rub is just what you need to elevate your weeknight meals. Packed with the perfect blend of herbs and spices, this rub offers a delicious Nordic twist to your fish dish. Whether you’re hosting a dinner party or simply craving a cozy night in, this recipe is sure to impress your taste buds and leave you wanting more. Let’s dive into creating this mouthwatering dish.
**5 Ingredient Scandinavian Salmon Rub Recipe**
**Ingredients:**
– 4 salmon fillets
– 2 tablespoons dill, chopped
– 1 teaspoon lemon zest
– 1 tablespoon olive oil
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the chopped dill, lemon zest, olive oil, salt, and pepper. Stir until well combined to create a fragrant and vibrant rub.
3. Pat the salmon fillets dry with a paper towel to remove any excess moisture. This will help the rub stick better to the fish.
4. Place the salmon fillets on the prepared baking sheet, skin side down. Using your hands, evenly distribute the Scandinavian salmon rub over the top of each fillet, making sure to cover them with a generous amount for maximum flavor.
5. Once the salmon fillets are coated with the rub, gently press it into the flesh to ensure it adheres well.
6. Transfer the baking sheet to the preheated oven and bake for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. Cooking time may vary depending on the thickness of your fillets, so keep an eye on them to prevent overcooking.
7. Once cooked, remove the salmon from the oven and let it rest for a minute before serving. This will allow the flavors to meld together and the juices to redistribute, resulting in a moist and tender bite.
8. Serve your perfectly cooked Scandinavian salmon fillets with your favorite side dishes, such as roasted vegetables, steamed rice, or a fresh green salad. The aromatic dill, zesty lemon, and delicate olive oil in the rub will complement the rich flavor of the salmon beautifully, creating a harmonious and satisfying meal.
Enjoy the delightful flavors of this 5-ingredient Scandinavian salmon rub with your loved ones or savor it as a comforting meal for one. This easy-to-make recipe is a fantastic way to add a touch of Nordic charm to your dining table and impress your guests with minimal effort. Next time you’re craving a delicious and fuss-free seafood dish, give this recipe a try for a taste of Scandinavia right in your own home.
