Looking for a delicious and satisfying pizza recipe that’s quick and easy to make with the added bonus of being dairy-free and vegan-friendly? Look no further than this fantastic Air Fryer Pizza recipe! Whether you’re a seasoned pro in the kitchen or just starting out on your cooking journey, this recipe is sure to impress both your taste buds and guests. With the perfect balance of flavors and textures, this pizza will become a favorite go-to meal for any occasion.
**Air Fryer Pizza Recipe: Best Ever Dairy-Free Vegan Option**
**Ingredients:**
– 1 can of refrigerated pizza dough (store-bought or homemade)
– 1/2 cup of tomato sauce
– 1 tbsp olive oil
– 1/2 tsp garlic powder
– 1/2 tsp dried oregano
– 1/2 cup cherry tomatoes, halved
– 1/4 cup sliced black olives
– 1/4 cup sliced red onion
– 1/2 cup fresh spinach leaves
– 1/2 cup dairy-free shredded mozzarella cheese
– Fresh basil leaves, for garnish
– Salt and pepper, to taste
**Instructions:**
1. Preheat your air fryer to 375°F (190°C) for a few minutes while you prepare your pizza ingredients.
2. Roll out the pizza dough on a lightly floured surface to your desired thickness, then transfer it to a parchment paper-lined air fryer basket.
3. In a small bowl, mix the tomato sauce with olive oil, garlic powder, and dried oregano. Spread this sauce evenly over the pizza dough.
4. Top the pizza with cherry tomatoes, black olives, red onion, and spinach leaves. Sprinkle dairy-free shredded mozzarella cheese on top.
5. Carefully transfer the pizza to the preheated air fryer basket and cook for 10-12 minutes or until the crust is golden brown and crispy, and the cheese is melted.
6. Keep an eye on the pizza as cooking times can vary based on the air fryer model and thickness of the dough. You may need to rotate the basket halfway through cooking for even crisping.
7. Once the pizza is cooked to perfection, carefully remove it from the air fryer and let it cool slightly before slicing.
8. Garnish with fresh basil leaves, season with salt and pepper to taste, and serve hot.
Enjoy a delicious slice of this dairy-free and vegan-friendly Air Fryer Pizza, perfect for lunch, dinner, or as a tasty snack. Experiment with different toppings such as sliced mushrooms, bell peppers, or even plant-based pepperoni for a personalized touch. The versatility and convenience of using the air fryer to make pizza will make this recipe a definite keeper in your collection. Get ready to indulge in a flavorful, homemade pizza that’s lighter on the stomach but truly satisfying to the taste buds.
