Craving the warm, comforting embrace of freshly made tortillas? Look no further! Our Authentic Tortillas De Harina recipe will transport you to the heart of Mexico with its soft, pillowy texture and rich, fragrant aroma. These homemade tortillas are the perfect addition to any meal, whether you’re creating a delicious spread for taco night or simply want to enjoy a taste of authentic Mexican cuisine. Let’s dive into the world of traditional flavors and learn how to make these delightful tortillas in the comfort of your own kitchen.
Title: Authentic Tortillas De Harina Recipe
Ingredients:
– 2 cups all-purpose flour
– 1/2 teaspoon salt
– 3/4 cup warm water
– 1/4 cup vegetable oil
– Extra flour for dusting
Instructions:
1. In a mixing bowl, combine the all-purpose flour and salt. Mix well to ensure the salt is evenly distributed throughout the flour.
2. Create a well in the center of the flour mixture and slowly pour in the warm water. Using a wooden spoon or your hands, mix the water into the flour until a shaggy dough forms.
3. Turn the dough out onto a clean, floured surface. Knead the dough for about 5-7 minutes until it becomes smooth and elastic. If the dough is too sticky, sprinkle a little more flour as needed.
4. Divide the dough into 8 equal portions and shape them into small balls. Cover the dough balls with a damp cloth and let them rest for about 15 minutes. This will allow the gluten to relax and make the dough easier to roll out.
5. After the resting period, take one dough ball at a time and, on a floured surface, roll it out into a thin, round tortilla, about 6-8 inches in diameter. If necessary, dust the dough with extra flour to prevent sticking.
6. In a skillet or flat griddle over medium-high heat, heat a drizzle of vegetable oil. Place a rolled-out tortilla on the hot skillet and cook for about 1 minute on each side, or until golden brown spots appear.
7. As each tortilla cooks, stack them on a plate and cover them with a kitchen towel to keep them warm and pliable.
8. Repeat the rolling and cooking process with the remaining dough balls until you have a stack of delicious, homemade tortillas ready to enjoy.
These Authentic Tortillas De Harina are best served fresh and warm, so don’t hesitate to enjoy them right away with your favorite fillings or alongside your favorite Mexican dishes. Whether you’re making classic tacos, quesadillas, or simply craving a tasty snack, these homemade tortillas will elevate your meal and impress your family and friends with their authentic flavor and texture. Experience the joy of creating something truly special in your kitchen and share the love of good food with those around you.
