If you’re looking for an easy and delicious dinner option that requires minimal prep and delivers big on flavor, then chicken traybakes are the way to go! These one-pan wonders are perfect for busy weeknights when you want a satisfying meal without the fuss. The beauty of traybakes lies in their simplicity – you just need a baking sheet, some fresh ingredients, and your trusty oven to do the work for you. In this recipe, we’re going to show you how to create a mouthwatering Chicken Traybake that’s sure to become a family favorite.
Title: Chicken Traybake Recipe
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 pound baby potatoes, halved
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 red onion, cut into wedges
– 2 cloves garlic, minced
– 2 tablespoons olive oil
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or foil for easy cleanup.
2. In a small bowl, mix together the olive oil, minced garlic, dried oregano, dried thyme, salt, and pepper to create a flavorful marinade.
3. Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them, ensuring the chicken is coated evenly. Let it marinate for at least 15 minutes to allow the flavors to infuse.
4. On the prepared baking sheet, arrange the halved baby potatoes, sliced bell peppers, and onion wedges. Drizzle a little olive oil over the veggies and season with salt and pepper.
5. Nestle the marinated chicken breasts among the vegetables on the baking sheet.
6. Roast in the preheated oven for about 30-35 minutes or until the chicken is cooked through and the vegetables are tender, with a slightly caramelized edge.
7. Once done, remove the traybake from the oven and let it rest for a few minutes before serving. Sprinkle freshly chopped parsley over the top for a pop of color and freshness.
8. Serve the Chicken Traybake straight from the oven, allowing everyone to dig in and enjoy the delicious flavors of the tender chicken and roasted vegetables.
This Chicken Traybake recipe is a wonderful option for a fuss-free meal that doesn’t compromise on taste. The combination of juicy chicken, savory herbs, and vibrant vegetables all cooked together in one pan creates a harmony of flavors that will delight your taste buds. Feel free to customize this recipe by adding your favorite herbs or spices to suit your palate. Enjoy the convenience of minimal cleanup and the satisfaction of serving up a wholesome and hearty dish that’s sure to bring joy to your table.
