Nothing says comfort quite like a warm batch of freshly baked cookies straight out of the oven. And when those cookies are rich, chocolatey treats that practically melt in your mouth, well, that’s a whole other level of indulgence. If you’re a fan of soft and chewy chocolate cookies, then you’re in for a real treat with this recipe. The Chocolate Crinkle Cookies are the perfect blend of fudgy goodness and slight crinkle on top, making them not just delicious but also visually appealing.
Chocolate Crinkle Cookies
Ingredients:
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/4 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup powdered sugar, for rolling
Instructions:
1. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
2. In a separate bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, mixing until well combined. The dough will be thick and slightly sticky.
5. Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 2 hours or overnight. Chilling the dough helps make it easier to handle and roll into balls.
6. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
7. Place the powdered sugar in a small bowl. Scoop out tablespoon-sized pieces of dough and roll them into balls. Roll each ball in the powdered sugar until fully coated.
8. Arrange the coated dough balls on the prepared baking sheet, spacing them about 2 inches apart.
9. Bake the cookies for 10-12 minutes, or until the edges are set but the centers are still soft.
10. Remove the baking sheet from the oven and let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely.
These Chocolate Crinkle Cookies are not only perfect for satisfying your sweet tooth but also make a delightful addition to any cookie swap, holiday gathering, or simply as a special treat for yourself. They have the right balance of sweetness and richness that will have you reaching for just one more. So go ahead, whip up a batch of these irresistible cookies and savor every bite. Your taste buds will thank you!
