Easy Longganisa Recipe Filipino Sweet Sausage Foxy Folksy 2

If you want to add a touch of Filipino flavor to your kitchen, look no further than this Easy Longganisa Recipe. Longganisa, a sweet and savory Filipino sausage, is a popular dish loved by many for its unique taste and versatility. This simple recipe allows you to create your own delicious homemade version that will surely impress your family and friends. Perfect for breakfast, brunch, or even as an appetizer, this Foxy Folksy Longganisa will bring a taste of the Philippines right to your table.

Title: Easy Longganisa Recipe Filipino Sweet Sausage Foxy Folksy 2

Ingredients:
– 2 lbs ground pork
– 1/2 cup brown sugar
– 3 tbsp soy sauce
– 2 tbsp vinegar
– 1 tbsp garlic, minced
– 1 tbsp salt
– 1 tsp ground black pepper
– 1/2 tsp paprika
– 1/4 tsp ground cinnamon
– Sausage casing (optional)
– Cooking oil

Instructions:
1. In a large mixing bowl, combine the ground pork, brown sugar, soy sauce, vinegar, minced garlic, salt, black pepper, paprika, and ground cinnamon. Mix everything thoroughly until the ingredients are well incorporated.

2. To check the seasoning of the mixture, take a small amount and fry it in a pan. Taste and adjust the seasoning if needed.

3. If using sausage casings, prepare them according to the package instructions. Otherwise, you can shape the longganisa mixture into small patties or logs.

4. To shape the mixture into sausages, take a handful of the mixture and form it into a log shape. If using casings, stuff the mixture into the casing using a sausage stuffer or a funnel.

5. Once all the sausages are shaped, let them rest in the refrigerator for at least 1 hour or overnight to allow the flavors to meld together.

6. When ready to cook, heat a pan over medium heat and add some cooking oil. Carefully place the longganisa in the pan, making sure not to overcrowd them. Cook in batches if necessary.

7. Fry the longganisa for about 8-10 minutes on each side or until they are fully cooked and have a caramelized exterior.

8. Serve the hot and delicious longganisa with garlic fried rice, eggs, and vinegar dipping sauce for a truly authentic Filipino breakfast experience!

Enjoy this Easy Longganisa Recipe and savor the sweet and savory flavors of this classic Filipino dish. Whether you’re a long-time fan of Filipino cuisine or looking for a new culinary adventure, this recipe is sure to delight your taste buds and bring a taste of the Philippines into your home. Give it a try and impress your loved ones with your homemade Foxy Folksy Longganisa that’s bursting with flavor and tradition.

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