One of the joys of preparing a fresh salad or delightfully roasted vegetables is the opportunity to top them off with a bold and flavorful dressing. Skip the store-bought options filled with preservatives and additives, and opt for creating your own delicious dressing at home. This Healthy Balsamic Vinaigrette Dressing recipe is a perfect addition to your repertoire. Bursting with tangy balsamic flavor and complemented by a subtle sweetness, this homemade dressing will elevate any salad or dish it accompanies. Dive into a world of delightful tastes with this easy-to-make recipe from Evolving Table.
Healthy Balsamic Vinaigrette Dressing Recipe
**Ingredients:**
– 1/2 cup balsamic vinegar
– 1/4 cup extra virgin olive oil
– 1 tablespoon Dijon mustard
– 1 clove garlic, minced
– 1 teaspoon honey or maple syrup
– Salt and pepper to taste
**Instructions:**
1. **Prepare the Base**: In a small mixing bowl, combine the balsamic vinegar, extra virgin olive oil, Dijon mustard, minced garlic, and honey or maple syrup. Whisk the ingredients together until well combined.
2. **Season to Taste**: Season the vinaigrette with a pinch of salt and a crack of freshly ground black pepper. Give it a taste and adjust the seasoning as necessary. The beauty of homemade dressings is that you can tailor them to suit your preferences.
3. **Emulsify the Ingredients**: For a smoother consistency, you can emulsify the dressing by slowly drizzling in the olive oil while whisking vigorously. This process helps the oil and vinegar blend together seamlessly.
4. **Store and Serve**: Transfer your freshly made balsamic vinaigrette dressing into an airtight container or a clean glass jar with a tight-fitting lid. Store it in the refrigerator for up to a week. Remember to give it a good shake before serving to recombine any separated ingredients.
5. **Enjoy the Burst of Flavor**: Drizzle this Healthy Balsamic Vinaigrette Dressing over your favorite salads, grilled meats, roasted vegetables, or even as a marinade for proteins. Its versatile taste profile will add a delightful tanginess to dishes, elevating every bite with a delicious burst of flavor.
Homemade dressings like this Healthy Balsamic Vinaigrette add a personal touch to your culinary creations, and they are a healthier alternative to many commercial options. By using simple, high-quality ingredients, you can customize your dressing to fit your taste preferences and dietary needs. Experiment with different herbs or spices to make it your own. Don’t be afraid to get creative and adjust the sweetness or acidity to suit your palate. A homemade dressing is an excellent way to elevate your meals and ensure you know exactly what you’re consuming. Enjoy the satisfaction of creating something delicious and nutritious with this wonderful recipe from Evolving Table.