Cornbread dressing is a quintessential dish in Southern cuisine, especially during the holiday season. This Homemade Southern Cornbread Dressing recipe brings together simple ingredients to create a comforting and soulful dish that will warm your heart and fill your home with the cozy aromas of the South. This classic recipe is perfect for gatherings with loved ones or as a side dish to accompany your favorite main course.
Homemade Southern Cornbread Dressing Recipe Soul Food Style
**Ingredients:**
– 4 cups crumbled cornbread
– 2 cups diced onions
– 2 cups diced celery
– 1 cup diced bell pepper
– 1/2 cup butter
– 2 cups chicken or turkey broth
– 2 eggs
– 1 tablespoon dried sage
– 1 teaspoon dried thyme
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large skillet, melt the butter over medium heat. Add the diced onions, celery, and bell pepper. Sauté until the vegetables are soft and translucent, about 8-10 minutes.
3. In a large mixing bowl, combine the crumbled cornbread with the sautéed vegetables mixture. Mix well to ensure even distribution of ingredients.
4. In a separate bowl, whisk together the chicken or turkey broth with the eggs, dried sage, dried thyme, salt, and pepper.
5. Pour the broth mixture over the cornbread and vegetable mixture. Gently fold everything together until well combined. The mixture should be moist but not overly wet.
6. Transfer the dressing mixture to the prepared baking dish, spreading it out evenly. Cover the dish with foil.
7. Bake the dressing in the preheated oven for 30 minutes. Then remove the foil and continue baking for an additional 15-20 minutes or until the top is golden brown and slightly crispy.
8. Once done, remove the dressing from the oven and let it cool for a few minutes before serving.
This Homemade Southern Cornbread Dressing Recipe Soul Food Style is best enjoyed alongside roasted poultry, like turkey or chicken, and pairs perfectly with cranberry sauce and gravy. The flavors of the cornbread, savory herbs, and aromatic vegetables come together to create a dish that is both comforting and satisfying.
Whether you’re hosting a holiday gathering or simply craving a taste of the South, this cornbread dressing recipe is sure to become a family favorite. Embrace the warmth and tradition of Southern cooking with this soulful dish that will bring joy to your table and your guests. Enjoy the nostalgic flavors of the South with each delicious bite of this homemade cornbread dressing.
