There’s something magical about the flavors of Disneyland, and if you’ve ever dined at the Blue Bayou restaurant, you know that their gumbo is a standout dish. Now, you can bring a taste of that enchanting experience into your own home with this Instant Pot Disneyland’s Blue Bayou Gumbo recipe. Packed with rich flavors and comforting warmth, this dish is sure to transport you straight to the heart of the happiest place on earth. Let’s dive into the world of delicious Cajun-inspired cuisine with this Food Is Four Letter Word creation.
**Instant Pot Disneyland’s Blue Bayou Gumbo Recipe**
**Ingredients:**
– 1 lb. chicken breast, diced
– 1 lb. Andouille sausage, sliced
– 1 large onion, diced
– 1 green bell pepper, diced
– 2 celery stalks, diced
– 3 cloves garlic, minced
– 1/2 cup all-purpose flour
– 1/2 cup vegetable oil
– 4 cups chicken broth
– 1 can (14.5 oz) diced tomatoes
– 1 cup okra, sliced
– 2 tsp Cajun seasoning
– 1 tsp dried thyme
– 1 tsp dried oregano
– Salt and pepper, to taste
– Cooked white rice, for serving
– Chopped green onions, for garnish
**Instructions:**
1. Turn on your Instant Pot and select the “Saute” function. Heat the vegetable oil in the pot.
2. Add the diced chicken and sliced Andouille sausage to the Instant Pot. Cook until the chicken is browned and the sausage is slightly crisp, about 5-7 minutes.
3. Remove the chicken and sausage from the pot and set aside.
4. In the same pot, add the diced onion, bell pepper, celery, and minced garlic. Saute until the vegetables are softened, about 3-4 minutes.
5. Sprinkle the flour over the vegetables and stir well to combine. Cook for 1-2 minutes to remove the raw flour taste.
6. Pour in the chicken broth while stirring continuously to prevent lumps from forming.
7. Add the diced tomatoes, sliced okra, Cajun seasoning, thyme, oregano, salt, and pepper to the pot. Stir to combine.
8. Return the browned chicken and sausage to the Instant Pot, along with any accumulated juices.
9. Close the lid and set the Instant Pot to manual high pressure for 15 minutes.
10. Once the cooking time is complete, allow for a natural pressure release for 10 minutes before quick releasing any remaining pressure.
11. Serve the gumbo hot over a bed of cooked white rice.
12. Garnish with chopped green onions for a fresh burst of flavor.
This Instant Pot Disneyland’s Blue Bayou Gumbo recipe is a wonderful way to bring the flavors of New Orleans right to your dinner table. With the convenience of the Instant Pot, you can enjoy a hearty and soul-warming meal without spending hours in the kitchen. Whether you’re a fan of Cajun cuisine or simply looking to try something new and delicious, this dish is sure to become a household favorite. So, put on some jazz music, gather your loved ones, and savor every spoonful of this delightful gumbo straight from the heart of the Disneyland magic.
