Japanese Clear Soup Recipe 2

If you’re looking for a light and flavorful soup that warms you up from the inside out, then this Japanese Clear Soup recipe is exactly what you need. Often found in Japanese restaurants as a starter, this delicate and clear broth is both comforting and delicious. It’s the perfect way to begin a meal or to enjoy on its own when you’re craving something light yet satisfying.

**Japanese Clear Soup Recipe**

**Ingredients:**
– 4 cups of water
– 2 tbsp soy sauce
– 1 tbsp mirin
– 1-inch piece of ginger, sliced
– 2 cloves of garlic, smashed
– 1 small onion, quartered
– 1 carrot, peeled and chopped
– 4 shiitake mushrooms, sliced
– 1 cup of firm tofu, diced
– 2 green onions, chopped
– Salt and pepper to taste
– Fresh parsley for garnish

**Instructions:**

1. In a large pot, bring the water to a gentle boil over medium heat.
2. Add the soy sauce and mirin to the pot, stirring to combine.
3. Drop in the ginger slices and smashed garlic cloves, letting them infuse the broth with their fragrant flavors.
4. Toss in the quartered onion, chopped carrot, and sliced shiitake mushrooms. Let the vegetables simmer in the broth for about 10-15 minutes until they soften slightly and release their flavors.
5. Add the diced tofu to the pot, gently stirring to avoid breaking up the tofu pieces.
6. Allow the soup to simmer for an additional 5-10 minutes, allowing all the ingredients to meld together beautifully.
7. Season the soup with salt and pepper to taste, adjusting the seasoning as needed.
8. Ladle the Japanese Clear Soup into bowls, making sure to distribute the vegetables and tofu evenly among the servings.
9. Garnish each bowl with a generous sprinkle of chopped green onions and a few sprigs of fresh parsley for a pop of color and additional freshness.

This Japanese Clear Soup is a delightful blend of savory and subtly sweet flavors, with a comforting aroma that will awaken your taste buds. The gentle warmth of the broth combined with the tender vegetables and tofu makes it a soothing choice for any time of year. Whether you’re looking for a light appetizer, a nourishing lunch, or a cozy evening snack, this clear soup is sure to hit the spot.

Enjoy the simplicity and purity of this Japanese Clear Soup recipe – a bowlful of warmth and goodness that will make you feel like you’re being transported to a tranquil Japanese teahouse. With its light yet satisfying nature, this soup is a wonderful addition to your repertoire of comforting recipes. So, simmer up a pot of this Japanese Clear Soup and savor every spoonful of its delicate flavors.

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