Looking for a flavorful and easy-to-make dish that will impress your taste buds and guests alike? Look no further than this delicious Korean Beef recipe inspired by the blog, The Girl Who Ate Everything. Packed with savory flavors and a touch of sweetness, this dish is sure to become a family favorite. So, let’s roll up our sleeves and get cooking!
Title: Korean Beef Recipe Video The Girl Who Ate Everything
Ingredients:
– 1 pound lean ground beef
– 1/4 cup brown sugar
– 1/4 cup soy sauce
– 1 tablespoon sesame oil
– 3 cloves garlic, minced
– 1/4 teaspoon ground ginger
– 1/4 teaspoon crushed red pepper flakes (optional)
– Salt and pepper to taste
– 2 green onions, sliced for garnish
– Cooked white rice, for serving
Instructions:
1. Heat a large skillet over medium heat. Add the ground beef and cook, breaking it up with a wooden spoon, until it is browned and cooked through. Drain any excess fat from the skillet.
2. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, garlic, ginger, and red pepper flakes. Pour the sauce over the cooked beef in the skillet.
3. Stir the sauce into the beef until it is well coated. Allow the mixture to simmer for 2-3 minutes, until the sauce thickens slightly and the flavors meld together.
4. Taste and adjust the seasoning with salt and pepper if needed. Remember that soy sauce is already salty, so be careful not to oversalt.
5. Remove the skillet from the heat and sprinkle sliced green onions over the Korean beef. This adds a fresh, crunchy element to the dish.
6. Serve the Korean beef over hot, cooked white rice. The sauce will seep into the rice, creating a delicious combination of flavors and textures. Enjoy your homemade Korean feast!
Serve this Korean Beef recipe at your next family dinner or gathering and watch your loved ones ask for seconds. You can also customize this dish by adding your favorite vegetables, such as bell peppers or carrots, to amp up the nutritional content. For a spicier kick, increase the amount of crushed red pepper flakes, or add a drizzle of sriracha sauce before serving.
Liven up your weeknight meals with this simple yet flavorful Korean Beef recipe. It’s a great way to introduce your family to new and exciting flavors while keeping things easy and delicious. Enjoy the sweet and savory taste of Korea right in the comfort of your own home with this fantastic recipe from The Girl Who Ate Everything. Happy cooking!
