Fall is such a cozy time of the year, filled with warm colors, crisp air, and the comforting aromas of freshly baked treats. When you find yourself craving a delicious dessert but are short on time, these Last Minute Fall Hand Pies are the perfect solution. Easy to make and bursting with autumn flavors, these hand pies will quickly become a staple in your fall baking repertoire.
**Last Minute Fall Hand Pies Recipe**
**Ingredients:**
– 1 package of refrigerated pie crusts (2 crusts)
– 1 cup of your favorite apple pie filling
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 cup granulated sugar
– 1 egg, beaten (for egg wash)
– Coarse sugar, for sprinkling
**Instructions:**
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small bowl, combine the apple pie filling, ground cinnamon, ground nutmeg, and granulated sugar. Mix well until all the ingredients are evenly incorporated.
3. Unroll the refrigerated pie crusts onto a lightly floured surface. Using a round cookie cutter or a small bowl, cut out circles from the pie crusts. The size of the circles will depend on how big you want your hand pies to be.
4. Place a spoonful of the apple pie filling mixture in the center of half of the pie crust circles, leaving a small border around the edge.
5. Brush the edges of the filled pie crust circles with the beaten egg. This will help seal the pies closed.
6. Carefully place the remaining pie crust circles on top of the filled ones. Gently press the edges together to seal the pies.
7. Using a fork, crimp the edges of the hand pies to further seal them.
8. Brush the tops of the hand pies with the remaining beaten egg and sprinkle them with coarse sugar for a sweet, crunchy finish.
9. Place the hand pies on the prepared baking sheet and bake in the preheated oven for 15-20 minutes, or until the crust is golden brown.
10. Once baked, remove the hand pies from the oven and let them cool slightly before serving. These hand pies are delicious on their own, but they can also be served warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.
Enjoy these Last Minute Fall Hand Pies as a delightful snack, a cozy dessert, or a sweet addition to any fall gathering. With their easy preparation and irresistible flavor, these hand pies are sure to become a favorite in your fall baking repertoire.
