If you’re looking for a nutritious and plant-based alternative to traditional scrambled eggs, you’re in for a treat with this homemade Mung Bean Egg Mixture recipe! This dish is a great copycat version of the popular Just Egg product, offering a delicious and protein-packed breakfast option. Made with simple ingredients and bursting with flavor, this recipe is perfect for those seeking a vegan or egg-free alternative. Let’s dive in and create a satisfying and wholesome meal to start your day right.
Mung Bean Egg Mixture Just Egg Copycat Recipe
Ingredients:
– 1 cup dried mung beans
– 2 cups water
– 2 tablespoons nutritional yeast
– 1 tablespoon olive oil
– 1/2 teaspoon turmeric
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Rinse the dried mung beans thoroughly under cold running water. Place them in a large mixing bowl and cover with water. Allow the beans to soak for at least 4 hours or overnight.
2. Once the mung beans have soaked, drain and rinse them again. Transfer the beans to a blender along with 2 cups of water. Blend on high speed until you achieve a smooth, creamy consistency.
3. Pour the blended mung bean mixture through a fine-mesh sieve or cheesecloth to remove any remaining solids, extracting a silky liquid.
4. Heat olive oil in a non-stick skillet over medium heat. Pour the mung bean liquid into the skillet and stir continuously for about 5-7 minutes until the mixture begins to thicken.
5. Add nutritional yeast, turmeric, garlic powder, salt, and pepper to the skillet. Continue stirring gently until the mixture resembles the texture of scrambled eggs.
6. Cook for an additional 2-3 minutes, ensuring that the mung bean egg mixture is fully cooked and heated through.
7. Serve the Mung Bean Egg Mixture warm on toast, alongside fresh vegetables, or as a filling for breakfast burritos. Garnish with herbs or a sprinkle of additional nutritional yeast, if desired.
Enjoy your homemade Mung Bean Egg Mixture, a delightful and satisfying alternative to scrambled eggs! This nutrient-rich dish is not only delicious but also versatile, allowing you to customize it with your favorite herbs and spices. Whether you follow a plant-based diet or simply want to try something new, this recipe is sure to become a staple in your morning routine. Experiment with different seasonings and pairings to make it your own and start your day with a nourishing and flavorful meal that will keep you energized throughout the day.
