When it comes to Italian Christmas baking, there’s nothing quite like the warm and comforting aroma of freshly baked treats straight from the oven. Ciambelline Red Wine Ring Cookies are a traditional Italian dessert that adds a unique twist to your holiday spread. These cookies are delicate and flavorful, with a hint of red wine that gives them a special festive touch. Perfect for serving with a cup of coffee or tea, these cookies are sure to become a staple in your holiday repertoire. So, gather your ingredients and get ready to bake up a batch of these delightful treats!
Ciambelline Red Wine Ring Cookies
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1/2 cup red wine
– 1 teaspoon baking powder
– 1/2 teaspoon vanilla extract
– Pinch of salt
– Powdered sugar, for dusting
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the red wine and vanilla extract to the butter mixture, mixing until well combined.
4. In a separate bowl, sift together the all-purpose flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms.
6. Take small portions of the dough and roll them into ropes about 1/2 inch thick. Shape each rope into a small ring by crossing the ends and pressing them together to seal.
7. Place the formed cookies on the prepared baking sheet, spacing them slightly apart.
8. Bake in the preheated oven for 12-15 minutes, or until the cookies are firm to the touch and just lightly golden around the edges.
9. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once the cookies are cool, dust them lightly with powdered sugar for a finishing touch.
These Ciambelline Red Wine Ring Cookies are perfect for holiday gatherings, cookie exchanges, or simply enjoying as a sweet treat with your loved ones. The subtle flavor of red wine adds a sophisticated twist to these delightful cookies, making them a standout dessert on any festive table. So, whether you’re looking to impress your guests or simply treat yourself to a cozy baking session, give these Italian Christmas cookies a try. Gather your loved ones, turn on some holiday music, and let the magic of baking these delightful cookies fill your home with warmth and joy. Enjoy!
