Italian Christmas baking is a joyous celebration of flavors and traditions, merging the warmth of the holiday season with the rich culinary heritage of Italy. One delightful treat that embodies this festive spirit is the Torcetti Italian Twisted Biscuits. These delightful twisted cookies are a classic sweet indulgence filled with buttery goodness and a hint of citrus zest. Perfect for sharing with loved ones or enjoying alongside a cup of hot cocoa on a chilly winter evening, Torcetti are a delicious addition to your holiday baking repertoire.
Torcetti Italian Twisted Biscuits
Ingredients:
– 2 1/4 cups all-purpose flour
– 1/2 cup sugar
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– Zest of 1 lemon
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup milk
– Powdered sugar, for dusting
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the flour, sugar, baking powder, salt, and lemon zest. Mix well to incorporate the ingredients.
3. Add the softened butter to the dry ingredients and use your hands or a pastry cutter to blend the butter into the flour mixture until it resembles coarse crumbs.
4. In a separate bowl, whisk together the eggs, vanilla extract, and milk until well combined.
5. Pour the wet ingredients into the dry mixture and stir until a soft dough forms. If the dough is too sticky, add a little more flour; if it’s too dry, add a touch more milk.
6. Take a small piece of dough and roll it into a 6-inch long rope. Then twist the rope gently to create a spiral shape. Place the twisted dough on the prepared baking sheet, spacing them about an inch apart.
7. Bake the Torcetti in the preheated oven for 12-15 minutes, or until the bottoms are lightly golden.
8. Remove the biscuits from the oven and allow them to cool on a wire rack. Once cooled, dust the Torcetti with powdered sugar for an extra touch of sweetness.
9. Serve these delicious Torcetti Italian Twisted Biscuits with a hot cup of coffee or tea, and enjoy the festive flavors of the holiday season.
These Torcetti Italian Twisted Biscuits are a delightful addition to any Christmas gathering, whether you’re hosting a festive brunch or simply looking to add a touch of Italian flair to your holiday cookie platter. Their buttery texture and subtle citrus flavor will enchant your taste buds and leave you craving just one more bite. So, bring a taste of Italy to your home this holiday season with these delicious and charming Torcetti biscuits. Buon Natale!
