C Mixes

When autumn arrives and the air starts to cool, there’s nothing quite like the cozy warmth and fragrance of baking in the kitchen. If you’re looking for a delicious and versatile recipe that’s perfect for breakfast, brunch, or as a snack, then you’ll love these C Mixes. These delightful pastries are a delightful combination of a comforting cinnamon bun and a flaky croissant. They are sure to become a new favorite in your baking repertoire. So let’s roll up our sleeves and get ready to whip up these scrumptious C Mixes!

Ingredients:

– 1 sheet of puff pastry, thawed
– 1/4 cup of granulated sugar
– 2 teaspoons of ground cinnamon
– 3 tablespoons of unsalted butter, melted
– 1/2 cup of powdered sugar
– 1-2 tablespoons of milk
– 1/2 teaspoon of vanilla extract

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the granulated sugar and ground cinnamon until well combined.
3. On a lightly floured surface, roll out the puff pastry into a rectangle about 1/4 inch thick.
4. Brush the melted butter evenly over the surface of the puff pastry.
5. Sprinkle the cinnamon sugar mixture evenly over the buttered puff pastry.
6. Starting at one end, tightly roll up the puff pastry into a log.
7. Using a sharp knife, slice the log into 12 equal pieces.
8. Place the slices on the prepared baking sheet, leaving some space between each piece.
9. Bake in the preheated oven for 15-18 minutes, or until the C Mixes are golden brown and puffed up.
10. While the C Mixes are baking, whisk together the powdered sugar, milk, and vanilla extract in a small bowl to make the glaze.
11. Once the C Mixes are done baking, drizzle the glaze over the warm pastries.
12. Allow the pastries to cool slightly before serving.

These C Mixes are best enjoyed warm, straight from the oven, with a steaming cup of coffee or tea. The layers of flaky pastry and sweet cinnamon filling make them absolutely irresistible. You can also customize these pastries by adding chopped nuts, raisins, or even a drizzle of caramel sauce on top. They are perfect for a cozy weekend brunch or as a special treat for your loved ones.

So next time you’re craving a comforting baked good with a twist, give these C Mixes a try. With their simple ingredients and easy preparation, they are sure to become a staple in your baking rotation. Enjoy the delicious taste and delightful aroma that will fill your home as you bake up a batch of these delightful pastries.

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