Molasses cookies are a timeless classic that never fails to evoke warm feelings of comfort and nostalgia. Imagine the rich aroma of molasses filling your kitchen, the sound of cookies baking in the oven, and the anticipation of a sweet, chewy treat to enjoy with a cup of tea or coffee. Now, take that classic recipe up a notch with a special twist – Cookin Dads Molasses Crispies. These cookies have a delightful crunch that complements the deep flavor of molasses perfectly. So, roll up your sleeves, gather your ingredients, and let’s get baking these delicious treats!
**Cookin Dads Molasses Crispies**
**Ingredients:**
– 1 cup all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground cloves
– 1/2 teaspoon ground ginger
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/4 cup molasses
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup old-fashioned oats
– 1/2 cup crispy rice cereal
– 1/2 cup chopped pecans or walnuts (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, cinnamon, cloves, ginger, and salt. Set aside.
3. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
4. Add the molasses, egg, and vanilla extract to the butter-sugar mixture. Mix until well combined.
5. Gradually add the dry ingredient mixture to the wet ingredients, stirring until just combined.
6. Stir in the oats, crispy rice cereal, and nuts (if using) until evenly distributed throughout the cookie dough.
7. Scoop out tablespoon-sized portions of dough and roll them into balls. Place the balls on the prepared baking sheet, leaving some space between each for spreading.
8. Flatten each ball slightly with a fork or the bottom of a glass to create a crispier texture.
9. Bake the cookies for 10-12 minutes, or until the edges are set and slightly golden brown.
10. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve these Cookin Dads Molasses Crispies with a glass of cold milk for a delightful snack, or package them up in a pretty tin to give as a thoughtful gift to friends and family. The combination of the rich molasses flavor, warm spices, and crunchy texture makes these cookies a perfect treat for any occasion. Whether you’re baking a batch to enjoy on a cozy evening at home or to share at a festive gathering, these cookies are sure to be a hit. So, gather your loved ones, put on your apron, and let the sweet aroma of molasses fill your kitchen as you bake up a batch of these delicious cookies. Enjoy!
