Looking for a hearty and flavorful dish to add to your dinner rotation? These Beef Orzo and Herb Stuffed Peppers are sure to become a new favorite in your household. Packed with a savory filling of ground beef, orzo, and aromatic herbs, these peppers are both satisfying and delicious. Whether you’re hosting a dinner party or simply looking to elevate your weeknight meals, these stuffed peppers are a versatile and impressive option.
Ingredients:
– 4 large bell peppers (any color)
– 1 pound ground beef
– 1 cup cooked orzo pasta
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 1 cup marinara sauce
– 1 cup shredded mozzarella cheese
– Fresh parsley, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and prepare a baking dish by greasing it lightly with oil.
2. Cut the tops off the bell peppers and remove the seeds and membranes. Set aside.
3. In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a spoon as it cooks.
4. Add the chopped onion and garlic to the skillet with the beef, and cook for a few minutes until the onion is translucent.
5. Stir in the cooked orzo, dried oregano, basil, paprika, salt, and pepper. Cook for another 2-3 minutes to allow the flavors to meld.
6. Remove the skillet from the heat and stir in half of the marinara sauce and half of the shredded mozzarella cheese.
7. Carefully spoon the beef and orzo mixture into the hollowed-out bell peppers, dividing it evenly among them.
8. Place the stuffed peppers in the prepared baking dish and pour the remaining marinara sauce over the tops of the peppers.
9. Cover the dish with foil and bake in the preheated oven for 25-30 minutes, or until the peppers are tender.
10. Remove the foil and sprinkle the remaining mozzarella cheese over the peppers. Return to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
11. Once cooked, garnish the stuffed peppers with fresh parsley before serving.
These Beef Orzo and Herb Stuffed Peppers are a delightful combination of flavors and textures that will impress your family and guests. The tender bell peppers, savory beef and orzo filling, and gooey melted cheese create a comforting and satisfying meal that is perfect for any occasion. Enjoy these stuffed peppers as a main course alongside a side salad or roasted vegetables for a complete and wholesome dinner. With simple ingredients and easy preparation, this recipe is a great way to elevate your culinary skills and treat yourself to a delicious homemade meal.
