Crab Quesadillas

Crab Quesadillas are a delightful fusion of flavors that will transport your taste buds to a seaside paradise. These cheesy and savory quesadillas are perfect for a cozy night in or a casual gathering with friends. With a simple mix of ingredients, you can easily whip up this delicious dish in no time. Let’s dive into the recipe below!

**Ingredients:**
– 8 small flour tortillas
– 1 pound lump crab meat
– 2 cups shredded Monterey Jack cheese
– 1/2 cup diced red bell pepper
– 1/4 cup chopped green onions
– 1/4 cup chopped fresh cilantro
– 2 tablespoons olive oil
– 1 teaspoon ground cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– Sour cream and salsa, for serving

**Instructions:**

1. **Prepare the Crab Filling:**
In a medium bowl, combine the lump crab meat, red bell pepper, green onions, cilantro, ground cumin, chili powder, salt, and pepper. Mix gently until all the ingredients are well incorporated.

2. **Assemble the Quesadillas:**
Place a tortilla on a flat work surface. Sprinkle a generous amount of Monterey Jack cheese on half of the tortilla. Spoon a portion of the crab mixture over the cheese. Fold the tortilla in half to cover the filling, creating a half-moon shape.

3. **Cook the Quesadillas:**
Heat olive oil in a large skillet over medium heat. Place the assembled quesadilla in the skillet and cook for about 2-3 minutes on each side, until the tortilla is golden brown and the cheese has melted. Repeat with the remaining tortillas and filling.

4. **Serve and Enjoy:**
Once cooked, transfer the quesadillas to a cutting board and let them cool for a minute. Cut each quesadilla into wedges using a sharp knife. Serve hot with a side of sour cream and salsa for dipping.

5. **Tips for Success:**
– Be sure to use lump crab meat for the best texture and flavor in these quesadillas.
– You can customize the filling by adding ingredients like diced jalapeños or avocado slices for an extra kick.
– For a crispier finish, you can brush the outside of the tortillas with a little olive oil before cooking them.

Indulge in the delightful flavors of these Crab Quesadillas for a meal that feels both luxurious and comforting. Whether you’re looking for a quick dinner option or a tasty appetizer for a gathering, this recipe is sure to impress. Enjoy the blend of crab, cheese, and aromatic spices in every bite!

You may have missed