Nothing beats a soothing cup of tea on a chilly day, especially when it’s infused with the tart and tangy flavors of cranberries. This Cranberry Tea recipe offers a delightful blend of sweetness and acidity, making it the perfect drink to cozy up with by the fireplace or to enjoy with some light snacks during a gathering. Let’s dive into this simple and delicious recipe that will warm both your body and soul.
Title: Cranberry Tea
Ingredients:
– 4 cups water
– 1 cup fresh or frozen cranberries
– 1/2 cup sugar
– 2 cinnamon sticks
– 4 whole cloves
– 4 black tea bags
– Orange zest for garnish (optional)
Instructions:
1. In a medium saucepan, combine the water, cranberries, sugar, cinnamon sticks, and cloves. Bring the mixture to a boil over medium-high heat.
2. Reduce the heat to low and let the mixture simmer for about 10-15 minutes, allowing the cranberries to burst and release their flavor.
3. Remove the saucepan from the heat and add the black tea bags. Let the tea steep for 5-7 minutes, depending on how strong you prefer your tea.
4. Once steeped, discard the tea bags and strain the cranberry tea through a fine-mesh sieve to remove any solids.
5. Pour the strained tea into cups or a teapot for serving.
6. If desired, garnish each cup of tea with a twist of orange zest for a pop of freshness and color.
7. Serve the Cranberry Tea hot and enjoy the soothing warmth and flavorful essence of this delightful brew.
Cranberry Tea is not only a delicious beverage but also packed with antioxidants and Vitamin C from the cranberries, making it a great choice for boosting your immune system during the colder months. This festive tea is also perfect for holiday gatherings, as its vibrant red hue adds a touch of seasonal charm to any table setting. Whether you sip it solo or share it with loved ones, Cranberry Tea is sure to become a comforting favorite in your tea collection. Treat yourself to a cup of this delightful tea and embrace the cozy vibes it brings your way.
