Easter is a special time for family and traditions, and what better way to celebrate than with a freshly baked Easter Paska Easter Bread? This delicious bread is an Easter tradition in many cultures, featuring a rich and slightly sweet bread that is perfect for enjoying with loved ones during the holiday season.
**Easter Paska Easter Bread**
**Ingredients:**
– 4 cups all-purpose flour
– 1/2 cup sugar
– 1/2 cup unsalted butter, softened
– 3/4 cup warm milk
– 1 packet active dry yeast
– 3 eggs
– 1/2 teaspoon salt
– 1/2 teaspoon vanilla extract
– Zest of 1 lemon
– 1/2 cup raisins (optional)
– 1 egg yolk for egg wash
– Colored sprinkles for decoration (optional)
**Instructions:**
1. In a small bowl, dissolve the yeast in warm milk and let it sit for about 5 minutes until frothy.
2. In a large mixing bowl, combine the sugar, butter, salt, vanilla extract, lemon zest, and 2 eggs. Mix well until fully combined.
3. Gradually add the flour to the mixture, stirring continuously until a dough forms. If using raisins, fold them into the dough at this point.
4. Turn the dough out onto a floured surface and knead for about 10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1-1.5 hours, or until doubled in size.
5. Once the dough has risen, punch it down and divide it into two equal portions. Shape each portion into a round loaf and place on a baking sheet lined with parchment paper. Cover with a towel and let it rise again for another 30 minutes.
6. Preheat your oven to 350°F (175°C).
7. Beat the remaining egg yolk with a tablespoon of water to create an egg wash. Brush the tops of the loaves with the egg wash and decorate with colored sprinkles, if desired.
8. Bake the loaves in the preheated oven for about 30-35 minutes, or until golden brown and cooked through. You can check for doneness by tapping the bottom of the loaf – it should sound hollow.
9. Once done, remove from the oven and let the Easter Paska Easter Bread cool on a wire rack before slicing and serving. Enjoy the warm, fragrant bread with butter or a cup of tea for a truly delightful Easter treat!
Easter Paska Easter Bread is a wonderful way to add a touch of tradition and homemade goodness to your Easter festivities. Whether you are baking it for your family or to share with friends, this bread is sure to be a hit. Embrace the spirit of the season and indulge in the comforting flavors of this Easter classic. Happy baking!
