Candy

Indulging in sweet treats can be a delightful experience, especially when it’s a homemade gluten-free candy that you can savor without any worries. Today, I’m excited to share a mouthwatering recipe that combines the rich flavors of chocolate and nuts in a deliciously crunchy treat. This gluten-free candy recipe is perfect for satisfying your sweet tooth while accommodating dietary restrictions. So, let’s dive into creating these irresistible Chocolate Nut Clusters!

**Chocolate Nut Clusters**

**Ingredients:**
– 1 cup dark chocolate chips
– 1/2 cup milk chocolate chips
– 1 cup mixed nuts (such as almonds, pecans, and cashews)
– 1/2 teaspoon vanilla extract
– Sea salt flakes for garnish

**Instructions:**
1. Line a baking sheet with parchment paper and set it aside.
2. In a microwave-safe bowl, combine the dark chocolate chips and milk chocolate chips. Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.
3. Stir in the vanilla extract into the melted chocolate mixture until well combined.
4. Gently fold in the mixed nuts, ensuring they are evenly coated with the chocolate mixture.
5. Using a spoon, drop clusters of the chocolate-nut mixture onto the prepared baking sheet, forming small mounds.
6. While the clusters are still wet, sprinkle a pinch of sea salt flakes on top of each cluster for a delightful contrast of flavors.
7. Allow the clusters to set at room temperature until the chocolate hardens, or for a quicker setting, place them in the refrigerator for about 20-30 minutes.
8. Once the chocolate nut clusters have hardened, transfer them to an airtight container for storage or display them on a serving plate for a sweet and crunchy treat.

Creating these delectable Chocolate Nut Clusters is not only a fantastic way to enjoy a gluten-free dessert but also a fun and rewarding kitchen activity. The combination of rich chocolate, crunchy nuts, and a hint of sea salt creates a harmonious blend of flavors that will surely impress your taste buds and your guests.

Whether you whip up a batch of these delightful clusters for a cozy night in, a special occasion, or as a thoughtful homemade gift, they are sure to be a hit. These gluten-free candies are versatile and can be customized with your favorite nuts or additional flavorings like dried fruits or shredded coconut.

So, the next time you’re craving a sweet treat that’s both delicious and gluten-free, give these Chocolate Nut Clusters a try. You’ll be amazed at how easy it is to create a homemade candy that is as satisfying as it is wholesome. Enjoy every bite of these delightful treats and share the joy of homemade goodness with your loved ones!

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