Fudge Pecan Pie

A warm slice of sweet and gooey Fudge Pecan Pie can make any day a little brighter. This classic dessert combines the richness of fudge with the nutty flavor of pecans, creating a decadent treat perfect for any occasion. Whether you’re baking for a special gathering or just craving a comforting dessert, this Fudge Pecan Pie recipe is sure to impress your taste buds and your guests.

Fudge Pecan Pie

Ingredients:
– 1 pre-made pie crust
– 1 cup semisweet chocolate chips
– 1/4 cup unsalted butter
– 3/4 cup light corn syrup
– 3/4 cup granulated sugar
– 3 large eggs
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 1/2 cups pecan halves

Instructions:
1. Preheat your oven to 350°F (175°C) and place the pre-made pie crust in a 9-inch pie dish. Use a fork to create small holes in the crust’s bottom.
2. In a microwave-safe bowl, combine the chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring each time, until the mixture is smooth and well-combined. Let it cool slightly.
3. In a separate bowl, whisk together the light corn syrup, granulated sugar, eggs, vanilla extract, and salt until smooth.
4. Slowly pour the chocolate mixture into the corn syrup mixture, stirring continuously until everything is well combined.
5. Arrange the pecan halves in the bottom of the pie crust in a single layer.
6. Carefully pour the chocolate mixture over the pecans, ensuring they are evenly coated.
7. Place the pie in the preheated oven and bake for 45-50 minutes, or until the filling is set.
8. Allow the pie to cool completely before slicing and serving.
9. Serve slices of Fudge Pecan Pie on its own or topped with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.

Baking this Fudge Pecan Pie is a delightful way to fill your home with the cozy aroma of freshly baked goods and create lasting memories with loved ones. The combination of sweet fudge, crunchy pecans, and buttery crust is a winning trifecta of flavors that will have everyone coming back for seconds. Don’t be surprised if this dessert becomes a family favorite for holidays and celebrations. Enjoy the process of crafting this delectable pie and savor each bite of its irresistible goodness.

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