If you’re looking for a warm and comforting meal that is both delicious and simple to make, then look no further. Today, we’re sharing a timeless classic – Good Meat Loaf. This recipe is a family favorite that always brings everyone together around the dinner table. With a perfect combination of savory flavors and a touch of nostalgia, this meatloaf is sure to become a regular in your meal rotation. Let’s get started!
**Good Meat Loaf**
**Ingredients:**
– 1 ½ pounds ground beef
– 1 cup breadcrumbs
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– 1 teaspoon dried oregano
– 1 teaspoon salt
– ½ teaspoon black pepper
– 2 eggs
– ½ cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon mustard
**Instructions:**
1. Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with oil or cooking spray.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, Worcestershire sauce, dried thyme, dried oregano, salt, and pepper. Mix well until all the ingredients are evenly incorporated.
3. In a separate bowl, whisk together the eggs and ketchup. Pour this mixture into the meat mixture and combine thoroughly. The eggs will help bind the meatloaf together while adding moisture.
4. Transfer the meat mixture into the greased loaf pan, shaping it into a loaf shape with your hands. Smooth out the top for even cooking.
5. In a small bowl, mix together the brown sugar and mustard. Spread this mixture evenly over the top of the meatloaf. This glaze will caramelize in the oven, adding a flavorful touch to the dish.
6. Place the loaf pan in the preheated oven and bake for about 1 hour, or until the internal temperature of the meatloaf reaches 160°F (71°C).
7. Once cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing. This allows the juices to redistribute, ensuring a moist and flavorful result.
8. Serve slices of the delicious Good Meat Loaf with your favorite sides, such as mashed potatoes, steamed vegetables, or a fresh green salad. Enjoy the warm and comforting flavors of this classic dish with your loved ones.
Cooking up a Good Meat Loaf is not only about making a tasty meal but also creating a cozy atmosphere in your home. The aroma of savory meat and spices wafting from the oven is sure to make everyone’s mouths water. This recipe is perfect for busy weeknights when you want a satisfying dinner that doesn’t require hours in the kitchen. So, gather your ingredients, preheat your oven, and get ready to enjoy a hearty and delicious meal that will leave everyone wanting seconds. Happy cooking!
