Green Beef Burritos

Looking for a delicious and nutritious meal that the whole family will love? These Green Beef Burritos are packed with flavor and are perfect for a cozy night at home. The combination of tender beef, fresh greens, and zesty salsa wrapped in a warm tortilla is sure to satisfy your taste buds. Plus, this recipe is easy to make and can be customized to suit your preferences. Let’s get cooking with this delightful dish that will surely become a household favorite!

**Green Beef Burritos**

**Ingredients:**

– 1 pound of lean ground beef
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 teaspoon of ground cumin
– 1 teaspoon of chili powder
– Salt and pepper to taste
– 1 cup of chopped fresh spinach
– 1 cup of diced tomatoes
– 1 cup of shredded cheddar cheese
– 1/4 cup of chopped fresh cilantro
– 6 large flour tortillas
– Salsa verde (green salsa), for serving
– Sour cream, for serving

**Instructions:**

1. In a large skillet over medium heat, cook the ground beef, breaking it up with a spoon, until browned and cooked through, about 5-7 minutes.

2. Add the diced onion and minced garlic to the skillet with the beef. Cook, stirring occasionally, until the onion is softened, about 3-4 minutes.

3. Season the beef mixture with ground cumin, chili powder, salt, and pepper. Stir well to combine and let it simmer for another 2-3 minutes to allow the flavors to meld together.

4. Add the chopped spinach and diced tomatoes to the skillet. Cook for an additional 2-3 minutes, until the spinach is wilted and the tomatoes are heated through.

5. Remove the skillet from the heat and stir in the shredded cheddar cheese and fresh cilantro until the cheese is melted and everything is well combined.

6. Warm the flour tortillas in the microwave or on a skillet until soft and pliable.

7. Spoon a generous portion of the beef mixture onto each tortilla, slightly off-center.

8. Fold the sides of the tortilla over the filling, then roll it up tightly to create a burrito.

9. Serve the Green Beef Burritos with a side of salsa verde and a dollop of sour cream for dipping.

Enjoy these flavorful Green Beef Burritos with your loved ones for a comforting and satisfying meal. Feel free to add your favorite toppings like avocado, jalapeños, or extra cheese to customize them to your liking. This recipe is versatile, so don’t be afraid to get creative and make it your own. Gather around the table and savor each delicious bite of these homemade burritos that are sure to become a regular on your menu rotation.

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