Jazzy Meatloaf
Are you looking to jazz up your dinner routine with a classic comfort food favorite? Look no further than our delicious recipe for Jazzy Meatloaf! This hearty dish is perfect for cozy nights in and is sure to become a staple in your recipe rotation. With a flavorful blend of ground beef, herbs, and spices, this meatloaf is bound to impress even the pickiest eaters. Let’s dive into how to create this mouthwatering dish that will have your whole family asking for seconds!
Ingredients:
– 1 1/2 pounds ground beef
– 1 cup breadcrumbs
– 1/2 cup diced onions
– 2 cloves garlic, minced
– 1/4 cup ketchup
– 2 tablespoons Worcestershire sauce
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup chopped fresh parsley
– 1/4 cup milk
– 2 eggs
– For the glaze:
– 1/4 cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon mustard
Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with cooking spray.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, diced onions, minced garlic, ketchup, Worcestershire sauce, dried oregano, dried thyme, salt, black pepper, chopped parsley, milk, and eggs. Use your hands to mix the ingredients together gently until well combined.
3. Transfer the meat mixture to the prepared loaf pan and shape it into a loaf shape, smoothing the top with a spoon or your hands.
4. In a small bowl, mix together the ingredients for the glaze: ketchup, brown sugar, and mustard. Spread the glaze over the top of the meatloaf, using a spoon to evenly coat the surface.
5. Place the loaf pan in the preheated oven and bake for 1 hour or until the meatloaf is cooked through and the top is caramelized and slightly crispy.
6. Once done, remove the meatloaf from the oven and let it rest for a few minutes before slicing.
7. Slice the meatloaf into thick slices and serve hot, garnished with additional chopped parsley if desired.
8. Enjoy your flavorful and jazzy meatloaf with your favorite sides such as mashed potatoes, green beans, or a crisp salad.
This Jazzy Meatloaf recipe is a fantastic way to elevate a classic dish and add a touch of excitement to your dinner table. The blend of herbs, spices, and savory flavors creates a truly delicious meal that will satisfy your cravings for comfort food. Whether you’re cooking for your family or hosting a gathering with friends, this recipe is sure to be a hit. So, roll up your sleeves, preheat your oven, and get ready to indulge in a homemade meatloaf that will have everyone singing your culinary praises!
