Looking to add a bit of Mexican flair to your classic potato dish? Look no further! Our recipe for Mexican Fried Potatoes is sure to become a favorite in your home. These crispy, flavor-packed potatoes are perfect for any meal of the day – from a satisfying breakfast to a side dish for dinner. With a delicious combination of spices and toppings, these Mexican Fried Potatoes are sure to impress your taste buds and elevate your dining experience.
**Mexican Fried Potatoes**
**Ingredients:**
– 4 medium russet potatoes, peeled and diced
– 2 tablespoons olive oil
– 1 teaspoon chili powder
– 1 teaspoon ground cumin
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and black pepper, to taste
– 1/2 cup diced bell peppers (any color)
– 1/4 cup diced red onion
– 1 jalapeño, seeded and diced (optional)
– 1/4 cup chopped fresh cilantro
– 1 lime, juiced
– 1/2 cup shredded cheddar cheese
– Sour cream and salsa, for serving
**Instructions:**
1. In a large skillet, heat the olive oil over medium heat. Add the diced potatoes and season with chili powder, cumin, garlic powder, onion powder, salt, and black pepper. Cook, stirring occasionally, until the potatoes are golden and cooked through, about 15-20 minutes.
2. Add the diced bell peppers, red onion, and jalapeño to the skillet with the potatoes. Cook for an additional 5-7 minutes, until the vegetables are tender and slightly caramelized.
3. Remove the skillet from heat and stir in the chopped cilantro and lime juice. Taste and adjust seasoning if needed.
4. Sprinkle the shredded cheddar cheese over the cooked potatoes and vegetables. Cover the skillet for a couple of minutes to allow the cheese to melt.
5. Serve the Mexican Fried Potatoes hot, topped with a dollop of sour cream and a spoonful of salsa on the side. Enjoy this delicious dish as a standalone meal or as a tasty side for your favorite Mexican-inspired entrée.
Mexican Fried Potatoes are a delightful twist on a classic side dish, bringing warmth and spice to your table. Whether you’re cooking up a cozy brunch at home or looking for a delicious accompaniment to your dinner, this recipe is versatile and sure to please your palate. The combination of crispy potatoes, flavorful seasonings, and melty cheese creates a mouthwatering dish that will have your family and friends coming back for seconds. Add a touch of fiesta to your meals with these Mexican Fried Potatoes!
