Olive Garden Oven Roasted Potatoes

Looking for a warm and comforting side dish to accompany your next family dinner or gathering? These Olive Garden Oven Roasted Potatoes are the perfect choice. With a crispy exterior and a fluffy interior, these potatoes are seasoned to perfection with a blend of herbs and olive oil. They are a delicious addition to any meal and are sure to impress your guests. Plus, they’re incredibly easy to make, allowing you to focus on other aspects of your meal preparation. Let’s dive into the recipe!

Olive Garden Oven Roasted Potatoes

Ingredients:
– 2 pounds of baby potatoes, halved
– 3 tablespoons of olive oil
– 2 teaspoons of garlic powder
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– 1 teaspoon of dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or foil.

2. In a large bowl, combine the halved baby potatoes with olive oil, garlic powder, oregano, basil, thyme, salt, and pepper. Toss the potatoes until they are well coated with the seasoning mixture.

3. Spread the seasoned potatoes in a single layer on the prepared baking sheet, making sure they are evenly spaced out.

4. Roast the potatoes in the preheated oven for about 30-35 minutes, or until they are golden brown and crispy on the outside. Make sure to stir the potatoes halfway through the cooking time for even browning.

5. Once the potatoes are roasted to perfection, remove them from the oven and transfer them to a serving dish. Sprinkle the fresh chopped parsley over the top for a pop of color and extra flavor.

6. Serve the Olive Garden Oven Roasted Potatoes hot as a delightful side dish alongside your favorite main course. They pair wonderfully with roasted chicken, grilled steak, or even as part of a vegetarian meal.

These crispy and flavorful potatoes are a great addition to your recipe collection and are sure to become a household favorite. Feel free to customize the seasoning to your liking by adding different herbs or spices. You can also adjust the cooking time depending on how crispy you prefer your potatoes. Enjoy the warm and inviting aroma that fills your kitchen as these Olive Garden Oven Roasted Potatoes bake to perfection. Your family and friends will thank you for this delightful side dish that complements any meal with its crispy exterior and fluffy interior.

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