Orange Orange Cake

There’s nothing quite like the zesty tang of oranges to brighten up a cozy gathering or a relaxing afternoon at home. This delightful Orange Orange Cake recipe combines the bright flavor of fresh oranges with the sweetness of orange marmalade to create a moist and flavorful treat that will have your guests coming back for more. Perfect for brunches, afternoon tea, or dessert, this cake is sure to be a hit with everyone who tries it.

**Orange Orange Cake**

**Ingredients:**
– 2 cups all-purpose flour
– 1 ½ teaspoons baking powder
– ½ teaspoon baking soda
– ¼ teaspoon salt
– 1 cup sugar
– ½ cup unsalted butter, softened
– 2 large eggs
– 1 cup orange juice
– Zest of 2 oranges
– ½ cup orange marmalade
– Powdered sugar for dusting

**Instructions:**

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Line the bottom of the pan with parchment paper for easy removal.

2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until well combined. Set aside.

3. In a separate large mixing bowl, cream together the sugar and butter until light and fluffy.

4. Add the eggs one at a time, mixing well after each addition.

5. Stir in the orange juice and orange zest until fully incorporated.

6. Gradually add the dry ingredients into the wet ingredients, mixing until just combined. Be careful not to overmix the batter.

7. Pour the batter into the prepared cake pan and smooth the top with a spatula.

8. Spoon the orange marmalade on top of the batter and use a knife to swirl it in, creating a marbled effect.

9. Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

10. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

11. Once cooled, dust the top of the cake with powdered sugar for a finishing touch before serving.

This Orange Orange Cake is a delightful treat that is bursting with citrus flavor and perfect for any occasion. Whether you’re hosting a brunch with friends or simply want to enjoy a slice with your morning coffee, this cake is sure to bring a ray of sunshine to your day. The combination of fresh orange juice, zest, and marmalade creates a moist and fragrant cake that will have your guests asking for the recipe. So, roll up your sleeves, preheat the oven, and get ready to bake a delicious, citrus-infused Orange Orange Cake that will brighten up your day.

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