Crunchy, sweet, and bursting with flavor, Pear Betty is a delightful dessert perfect for the cozy autumn season. This easy-to-make recipe marries soft, juicy pears with a buttery crumble topping, creating a decadent treat that will warm your heart and satisfy your sweet tooth. Whether you’re hosting a dinner party or simply craving a comforting dessert, Pear Betty is sure to impress your guests and bring a touch of elegance to your table.
**Pear Betty**
**Ingredients:**
– 5 ripe pears, peeled and sliced
– 1 tablespoon lemon juice
– 1/2 cup granulated sugar
– 1 teaspoon ground cinnamon
– 1/2 cup all-purpose flour
– 1/3 cup brown sugar
– 1/4 teaspoon salt
– 1/4 cup unsalted butter, cold and cubed
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a baking dish with butter or cooking spray.
2. In a large bowl, toss the sliced pears with lemon juice, granulated sugar, and cinnamon until well coated.
3. Spread the pear mixture evenly in the prepared baking dish.
4. In a separate bowl, combine the flour, brown sugar, and salt.
5. Add the cubed butter and use a pastry cutter or your fingers to mix the ingredients until you have a crumbly texture.
6. Sprinkle the crumble mixture over the pears in the baking dish.
7. Bake the Pear Betty in the preheated oven for about 40-45 minutes, or until the topping is golden brown and the pears are tender.
8. Remove from the oven and let it cool slightly before serving.
9. Serve warm Pear Betty with a scoop of vanilla ice cream or a dollop of fresh whipped cream for a truly indulgent experience.
Enjoy the comforting aroma that will fill your kitchen as this delicious Pear Betty bakes to perfection. With its wonderful mix of textures and flavors, this dessert will quickly become a favorite in your recipe collection. Perfect for any occasion, from a casual family dinner to a special holiday gathering, Pear Betty is a versatile and delightful treat that will bring joy to all who taste it. Treat yourself and your loved ones to the simple pleasure of homemade, warm Pear Betty – a true taste of the season’s bounty.