Are you looking for a delicious and versatile recipe that is perfect for entertaining or a cozy night at home? Look no further than this flavorful Salmon Spread! This easy-to-make dish is not only a crowd-pleaser but also a great option for a quick snack or a light meal. Whether you are hosting a gathering with friends or simply craving a tasty treat, this recipe is sure to impress with its delicious blend of flavors. Let’s dive into how to make this delightful Salmon Spread that will become a new favorite in your recipe collection.
Salmon Spread
Ingredients:
– 1 can (14 oz) of pink salmon, drained and flaked
– 4 oz cream cheese, softened
– 2 tablespoons mayonnaise
– 1 tablespoon lemon juice
– 1 tablespoon chopped fresh dill
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
– Crackers, bread, or veggies for serving
Instructions:
1. In a medium mixing bowl, combine the flaked pink salmon, softened cream cheese, mayonnaise, lemon juice, chopped fresh dill, garlic powder, salt, and pepper. Use a fork or a spatula to mix everything together until well combined. Adjust seasonings according to your taste preference.
2. Once the ingredients are thoroughly mixed, cover the bowl with plastic wrap and refrigerate the salmon spread for at least 30 minutes. Chilling the spread will help the flavors meld together and enhance the overall taste.
3. When ready to serve, remove the salmon spread from the refrigerator and let it sit at room temperature for a few minutes to soften slightly. Give it a quick stir to ensure the spread is well blended.
4. Transfer the salmon spread to a serving dish and garnish with additional fresh dill or a slice of lemon for a decorative touch. Arrange an assortment of crackers, sliced bread, or fresh veggies around the spread for dipping or spreading.
5. Enjoy your homemade Salmon Spread with your favorite accompaniments! Whether you choose to pair it with crunchy crackers, toasted baguette slices, or crisp cucumber rounds, this versatile dish is sure to be a hit at any gathering or as a tasty snack for yourself.
6. Store any leftovers in an airtight container in the refrigerator for up to 2 days. The flavors will continue to develop, making the salmon spread even more delicious the next day.
With its creamy texture, zesty flavor, and easy preparation, this Salmon Spread recipe is a must-try for anyone who appreciates a good appetizer or snack. Whether you are hosting a brunch, planning a picnic, or simply craving a flavorful treat, this dish is a wonderful choice that can be enjoyed in various settings. Give it a try and delight your taste buds with this delightful spread that will surely become a go-to recipe in your culinary repertoire.
