There’s something undeniably comforting about a steaming plate of spaghetti topped with a rich, flavorful gravy. This classic dish has the power to transport you to memories of cozy family dinners and the aroma of simmering pots on the stove. If you’re looking to recreate that feeling at home, look no further than this delicious recipe for Spaghetti Gravy. With simple ingredients and easy-to-follow steps, you’ll have a hearty and satisfying meal ready in no time.
Spaghetti Gravy
Ingredients:
– 1 pound spaghetti
– 1 pound ground beef
– 1 onion, finely chopped
– 3 cloves of garlic, minced
– 1 can (28 oz) crushed tomatoes
– 1 can (6 oz) tomato paste
– 2 teaspoons dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– Grated Parmesan cheese, for serving
– Fresh basil leaves, for garnish (optional)
Instructions:
1. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
2. In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a wooden spoon as it cooks.
3. Add the chopped onion and minced garlic to the skillet with the beef. Cook for a few minutes until the onion is translucent and the garlic is fragrant.
4. Stir in the crushed tomatoes, tomato paste, dried oregano, and dried basil. Season with salt and pepper to taste. Reduce the heat to low and let the sauce simmer for about 20-25 minutes, allowing the flavors to meld together.
5. Once the sauce has thickened and reduced slightly, taste and adjust the seasoning if needed.
6. To serve, place a generous portion of spaghetti on a plate and ladle the hot gravy over the top. Sprinkle with grated Parmesan cheese and garnish with fresh basil leaves if desired.
7. Enjoy your homemade Spaghetti Gravy with a side of garlic bread or a fresh green salad for a complete and satisfying meal!
This Spaghetti Gravy recipe is a fantastic option for a cozy weeknight dinner or a weekend gathering with loved ones. The combination of tender spaghetti noodles and the rich, savory gravy is sure to be a hit with everyone at the table. Feel free to customize the recipe by adding your favorite vegetables or herbs to the sauce for an extra layer of flavor. So, roll up your sleeves, get cooking, and savor the delicious taste of homemade Spaghetti Gravy!
