Introducing a new favorite for your next gathering – the sizzling and flavorful BBQ Pork Chop Grill. This recipe is perfect for those lazy summer afternoons when the scent of barbecue is the soundtrack to your day. Fire up the grill and get ready to impress your guests with these juicy, smoky pork chops that are bursting with tangy and sweet flavors.
**BBQ Pork Chop Grill**
**Ingredients:**
– 4 bone-in pork chops
– 1 cup of your favorite barbecue sauce
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh chopped parsley for garnish
**Instructions:**
1. **Prep the Pork Chops:** Start by patting the pork chops dry with paper towels to remove any excess moisture. This will help the meat sear perfectly on the grill. Season both sides of the pork chops with garlic powder, onion powder, salt, and pepper. Allow them to sit for about 10 minutes to absorb the flavors.
2. **Preheat the Grill:** Preheat your grill to medium-high heat, around 375-400°F (190-200°C). Make sure the grates are clean and lightly brushed with oil to prevent sticking.
3. **Grill the Pork Chops:** Brush both sides of the pork chops with olive oil to prevent them from drying out on the grill. Place the pork chops on the grill and close the lid. Grill for about 4-5 minutes on each side, depending on the thickness of the chops, until they reach an internal temperature of 145°F (63°C).
4. **Glaze with BBQ Sauce:** With a few minutes of cooking time left, start brushing the pork chops generously with your favorite barbecue sauce. Allow the sauce to caramelize and create a sticky glaze on the chops. Be sure to turn them over and coat the other side as well.
5. **Check for Doneness:** Use a meat thermometer to check the internal temperature of the pork chops. They should register 145°F (63°C) to ensure they are safe to eat. Remove the pork chops from the grill and let them rest for a few minutes before serving.
6. **Serve and Enjoy:** Sprinkle the BBQ Pork Chops with fresh chopped parsley for a pop of color and added freshness. Serve them hot off the grill with your favorite sides like corn on the cob, coleslaw, or grilled vegetables. These succulent pork chops are sure to be a hit at your next barbecue!
Whether you’re celebrating a special occasion or simply craving a delicious meal, these BBQ Pork Chop Grills are a fantastic choice to elevate your outdoor dining experience. Fire up the grill, follow this easy recipe, and get ready to enjoy a mouthwatering dish that will have everyone coming back for seconds. Happy grilling!
