Aiken Pool Hall Hot Dog Chili

Nothing says comfort food quite like a hearty serving of hot dog chili. Perfect for cozy nights in or casual gatherings with friends, this Aiken Pool Hall Hot Dog Chili recipe is a delicious and nostalgic twist on a classic favorite. Packed with flavor and a touch of spice, this chili is sure to become a go-to recipe for any chili lover. Let’s dive into creating this mouthwatering dish!

**Aiken Pool Hall Hot Dog Chili**

**Ingredients:**
– 1 pound ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 can (15 oz) tomato sauce
– 2 tablespoons tomato paste
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 cup beef broth
– 2 tablespoons chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– 1/2 teaspoon cayenne pepper (adjust to taste)
– Salt and pepper to taste
– Hot dogs, for serving
– Hot dog buns, for serving
– Optional toppings: shredded cheese, diced onions, chopped jalapeños

**Instructions:**
1. In a large skillet or Dutch oven, cook the ground beef over medium heat until browned and crumbled. Drain any excess fat.
2. Add the chopped onion and minced garlic to the skillet with the beef. Cook for 2-3 minutes until the onion is translucent and fragrant.
3. Stir in the tomato sauce, tomato paste, kidney beans, beef broth, chili powder, cumin, paprika, cayenne pepper, salt, and pepper. Mix well to combine all the ingredients.
4. Bring the chili to a simmer, then reduce the heat to low. Cover and let it simmer for about 30-45 minutes, stirring occasionally.
5. Taste and adjust seasoning as needed. Add more chili powder or cayenne pepper for extra heat if desired.
6. While the chili is simmering, prepare the hot dogs according to your preference – grill, boil, or microwave.
7. To serve, place a hot dog in a bun and top with a generous ladle of the Aiken Pool Hall Hot Dog Chili.
8. Garnish with your favorite toppings such as shredded cheese, diced onions, or chopped jalapeños.
9. Enjoy your delicious hot dog chili with friends and family on a cozy evening in or at your next gathering.

This Aiken Pool Hall Hot Dog Chili recipe is a crowd-pleaser that will have everyone coming back for seconds. The combination of savory beef, aromatic spices, and a hint of heat makes it a standout dish that is easy to prepare and perfect for any occasion. Serve it up with your favorite hot dogs and toppings for a fun and flavorful meal that will warm your heart and soul. Cheers to good food and good company!