Are you looking for a delightful Christmas treat to impress your guests this festive season? These Almond and Marmalade Cookies are guaranteed to become a favorite in your holiday baking repertoire. Packed with the zesty flavor of marmalade and the nutty crunch of almonds, these cookies are perfect for enjoying with a cup of tea or coffee, or for gifting to loved ones.
**Almond And Marmalade Cookies**
**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup marmalade
– 2 3/4 cups all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup chopped almonds
– Additional granulated sugar for coating
**Instructions:**
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract and marmalade until well combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
5. Gently fold in the chopped almonds until evenly distributed throughout the dough.
6. Using a cookie scoop or your hands, shape the dough into small balls, about 1 inch in diameter.
7. Roll each cookie ball in additional granulated sugar, coating it lightly.
8. Place the coated cookies on the prepared baking sheet, spacing them about 2 inches apart.
9. Using a fork, gently press down on each cookie to create a crisscross pattern.
10. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
11. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Once cooled, store the Almond and Marmalade Cookies in an airtight container to maintain their freshness.
These delightful Almond and Marmalade Cookies are a wonderful addition to your holiday baking. The combination of nutty almonds and zesty marmalade creates a unique flavor profile that is sure to be a hit with family and friends. Whether enjoyed as a sweet treat with a warm beverage or shared as a thoughtful gift, these cookies are a festive delight that will bring joy to all who taste them. Treat yourself and your loved ones to a batch of these delectable cookies this Christmas season!
