Almond Cakes

Are you looking for a delightful treat to enjoy with your afternoon tea or to impress your guests at a gathering? Look no further than these scrumptious almond cakes! These little pastries are not only visually appealing but also bursting with a rich almond flavor that will leave everyone craving for more. Perfect for any occasion, these almond cakes are a simple yet elegant addition to your baking repertoire.

Ingredients:
– 1 cup of almond flour
– 1/2 cup of all-purpose flour
– 1/2 cup of granulated sugar
– 1/2 cup of unsalted butter, softened
– 2 eggs
– 1 teaspoon of almond extract
– 1/2 teaspoon of baking powder
– Pinch of salt
– Sliced almonds for topping
– Powdered sugar for dusting

Instructions:
1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease it lightly with butter to prevent sticking.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. Stir in the almond extract to enhance the almond flavor in the cakes.
5. In a separate bowl, whisk together the almond flour, all-purpose flour, baking powder, and salt until well combined.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just incorporated. Be careful not to overmix the batter.
7. Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
8. Top each cake with a sprinkle of sliced almonds, gently pressing them into the batter.
9. Bake in the preheated oven for 18-20 minutes, or until the cakes are golden brown and a toothpick inserted into the center comes out clean.
10. Remove the almond cakes from the oven and allow them to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
11. Once cooled, dust the tops of the almond cakes with powdered sugar for an extra touch of sweetness.
12. Serve these almond cakes alongside a cup of tea or coffee for a delightful treat that is sure to impress your family and friends.

These almond cakes are a delightful combination of nutty flavors and sweet goodness that are perfect for any occasion. Whether you’re hosting a brunch, celebrating a special occasion, or simply craving a little something sweet, these almond cakes are a must-try. So, roll up your sleeves, preheat your oven, and get ready to bake up a batch of these delightful almond cakes that will surely become a favorite in your home. Enjoy!