Almond Joy Chocolate Pie

If you’re a fan of the classic combination of chocolate, coconut, and almonds, then you’re in for a treat with this delightful dessert recipe. Our Almond Joy Chocolate Pie is a decadent and indulgent treat that is perfect for any occasion, whether you’re hosting a dinner party or simply craving a sweet treat at home. This pie is a delicious twist on the beloved Almond Joy candy bar, with a rich chocolate filling, a luscious coconut layer, and a generous sprinkle of toasted almonds on top. Let’s dive into how to make this irresistible Almond Joy Chocolate Pie!

Almond Joy Chocolate Pie

**Ingredients:**

– 1 pre-made chocolate pie crust
– 1 cup sweetened shredded coconut
– 1 can (14 ounces) sweetened condensed milk
– 1 cup semi-sweet chocolate chips
– 2 tablespoons unsalted butter
– 1 teaspoon vanilla extract
– 1/2 cup sliced almonds, toasted

**Instructions:**

1. Preheat your oven to 350°F (175°C).

2. In a medium mixing bowl, combine the sweetened shredded coconut and sweetened condensed milk until well mixed.

3. In a separate microwave-safe bowl, combine the semi-sweet chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring in between, until the chocolate is fully melted and smooth.

4. Stir the melted chocolate mixture into the coconut and condensed milk mixture. Add in the vanilla extract and mix until well combined.

5. Pour the chocolate-coconut filling into the pre-made chocolate pie crust, spreading it out evenly.

6. Bake the pie in the preheated oven for about 25-30 minutes, or until the filling is set.

7. Once the pie is done baking, remove it from the oven and let it cool to room temperature.

8. While the pie is cooling, toast the sliced almonds in a dry skillet over medium heat until they are lightly golden and fragrant.

9. Sprinkle the toasted almonds over the top of the cooled pie, pressing them gently into the filling.

10. Chill the Almond Joy Chocolate Pie in the refrigerator for at least 2 hours before serving to allow the filling to set.

11. Slice the pie and serve chilled, garnished with additional toasted almonds if desired.

Indulge in each decadent bite of this Almond Joy Chocolate Pie and savor the perfect blend of chocolate, coconut, and almonds. This dessert is sure to be a hit with your family and friends, and it’s a delightful way to satisfy your sweet tooth any time of the year. Enjoy the rich and creamy filling, the crunchy almonds, and the sweet coconut all in one delicious bite. Treat yourself to a slice of this luscious pie and elevate your dessert game with this irresistible recipe!

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