Almond Pretzels Mandelplaettchen

If you’re looking for a delightful treat to enjoy with your afternoon tea or coffee, these Almond Pretzels Mandelplaettchen are the perfect choice. These crispy and nutty pretzels are a delightful twist on the classic German almond cookies, offering a satisfying crunch and a burst of almond flavor in every bite. Whether you’re looking to impress guests or simply treat yourself to a tasty snack, these almond pretzels are sure to hit the spot.

**Almond Pretzels Mandelplaettchen**

**Ingredients:**
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup almond meal
– 1/2 teaspoon almond extract
– 1/4 teaspoon salt
– 1/4 cup sliced almonds
– Powdered sugar, for dusting

**Instructions:**

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

3. Add the almond meal, almond extract, and salt to the butter mixture. Mix until well combined.

4. Gradually add the flour to the mixture, stirring until a smooth dough forms.

5. On a lightly floured surface, roll the dough into a log shape, about 1 inch in diameter.

6. Cut the log into small pieces and shape each piece into a pretzel shape. You can also roll the pieces into small balls and flatten them with a fork for a simpler shape.

7. Place the pretzels on the prepared baking sheet, spacing them apart to allow room for spreading.

8. Press a few sliced almonds onto the top of each pretzel for added crunch and decoration.

9. Bake the almond pretzels in the preheated oven for 12-15 minutes, or until the edges are lightly golden.

10. Remove the pretzels from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

11. Once the pretzels are completely cooled, dust them with powdered sugar for a beautiful finish.

12. Enjoy these Almond Pretzels Mandelplaettchen with a cup of tea or coffee for a delightful treat any time of the day!

These Almond Pretzels Mandelplaettchen are not only delicious but also make a lovely homemade gift for friends and family. The combination of buttery dough, fragrant almond meal, and crunchy sliced almonds is sure to win hearts and taste buds alike. So, roll up your sleeves, gather your ingredients, and get ready to bake up a batch of these delightful almond pretzels to enjoy and share with your loved ones. Happy baking!