Almonds In Honey
Nothing says cozy and indulgent like the sweet, nutty combination of almonds in honey. This simple yet decadent treat is perfect for satisfying your sweet tooth or impressing guests with a touch of elegance. Whether you enjoy them as a snack, dessert, or a topping for your morning yogurt, these almonds in honey are sure to become a favorite in your home.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
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In a medium bowl, mix together the honey, salt, and cinnamon until well combined.
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Add the almonds to the honey mixture and toss until they are evenly coated.
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Spread the almonds in a single layer on the prepared baking sheet.
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Bake in the preheated oven for about 15-20 minutes, stirring halfway through, until the almonds are golden brown and fragrant.
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Remove from the oven and let the almonds cool completely on the baking sheet.
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Once cooled, break apart any clumps and store in an airtight container at room temperature.
Nutrition Facts
Serving size: 1/4 cup- Calories
- 1600 kcal
- Total Fat
- 110 g
- Saturated Fat
- 8 g
- Cholesterol
- 0 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 140 g
- Dietary Fiber
- 20 g
- Sugars
- 100 g
- Protein
- 40 g
So, whether you're looking for a quick and easy snack, a delightful dessert option, or a unique gift idea, these almonds in honey are sure to please. With just a few simple ingredients and a little bit of time, you can create a treat that is as delicious as it is charming. Enjoy the warm, comforting flavors of almonds in honey, and savor every delightful bite.