Angel Peach Cake

Indulge in a heavenly treat that combines the delicate flavors of angel food cake with the luxurious sweetness of peaches. This Angel Peach Cake recipe is a delightful dessert that is perfect for any occasion, from casual gatherings to elegant dinner parties. Light and airy, with a burst of fruity goodness in every bite, this cake is sure to become a favorite in your home.

Angel Peach Cake

Ingredients:
– 1 box of angel food cake mix
– 1 can of peach pie filling
– 1 teaspoon vanilla extract
– 1/2 teaspoon almond extract
– 1/2 cup sliced almonds (optional)
– Powdered sugar for dusting

Instructions:
1. Preheat your oven to the temperature specified on the angel food cake mix box. Prepare a tube pan by lightly greasing it.

2. In a large mixing bowl, combine the angel food cake mix with the amount of water indicated on the package. Add the vanilla and almond extracts to the mixture and gently fold them in until well combined.

3. Pour half of the cake batter into the prepared tube pan. Smooth the top with a spatula to create an even layer.

4. Spoon the peach pie filling over the batter in the pan, spreading it out evenly. Be sure to distribute the peaches throughout the layer.

5. Carefully pour the remaining cake batter over the peach layer, smoothing the top once again.

6. If desired, sprinkle sliced almonds on top of the batter for added texture and flavor.

7. Place the tube pan in the preheated oven and bake according to the package instructions or until the cake is golden brown and a toothpick inserted into the center comes out clean.

8. Once baked, remove the cake from the oven and let it cool in the pan for about 10-15 minutes.

9. Run a knife around the edges of the cake to loosen it from the pan, then carefully invert the cake onto a serving plate.

10. Allow the cake to cool completely before dusting the top with powdered sugar for a beautiful finishing touch.

This Angel Peach Cake is best served fresh, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream. The combination of fluffy angel food cake and sweet, juicy peaches creates a delightful dessert that is sure to impress your family and friends.

Whether you’re hosting a summer soirée or simply craving a delicious treat, this recipe is a must-try for anyone who loves the harmonious pairing of peaches and cake. Enjoy the lightness of the angel food cake with the decadence of the peach filling in every delightful bite.