Are you looking for a delicious and satisfying dish that combines the flavors of a classic antipasto platter with the comfort of pasta? Look no further than this delightful Antipasto Pasta recipe! Packed with savory Italian flavors and hearty ingredients, this dish is perfect for a cozy night in or a casual dinner with friends and family.
Antipasto Pasta
**Ingredients:**
– 12 oz. pasta of your choice (such as penne or fusilli)
– 1/4 cup extra-virgin olive oil
– 4 cloves garlic, minced
– 1/2 cup sun-dried tomatoes, chopped
– 1/2 cup marinated artichoke hearts, chopped
– 1/2 cup kalamata olives, sliced
– 1/4 cup roasted red peppers, chopped
– 1/4 cup pepperoncini, sliced
– 8 oz. fresh mozzarella, diced
– 1/4 cup fresh basil, chopped
– Salt and pepper to taste
– Grated Parmesan cheese for serving
**Instructions:**
1. Cook the pasta according to the package instructions until al dente. Drain and set aside, reserving 1/2 cup of pasta water.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
3. Add the sun-dried tomatoes, artichoke hearts, olives, roasted red peppers, and pepperoncini to the skillet. Cook for another 3-4 minutes, stirring occasionally.
4. Toss in the cooked pasta and the reserved pasta water, stirring to combine all the ingredients.
5. Add the diced mozzarella and chopped basil to the skillet, stirring gently until the cheese begins to melt and the pasta is well coated.
6. Season with salt and pepper to taste. Adjust the seasoning as needed.
7. Serve the Antipasto Pasta hot, garnished with grated Parmesan cheese and extra fresh basil if desired.
This Antipasto Pasta is a versatile dish that can be customized to your liking. Feel free to add or substitute ingredients such as grilled chicken, salami, or different types of cheese to create your own unique twist on this classic recipe. Serve it with a side of garlic bread or a crisp green salad for a complete and satisfying meal.
Whether you’re hosting a casual dinner party or simply craving a comforting pasta dish with a Mediterranean flair, this Antipasto Pasta is sure to impress your taste buds and leave you feeling warm and satisfied. Enjoy the flavors of Italy in every bite with this easy and delicious recipe that will become a new favorite in your culinary repertoire.
