There’s nothing quite like the delightful aroma of freshly baked cookies during the festive Christmas season. Crisp on the edges, soft in the center, and bursting with a zesty orange flavor, Appelsinspecier Orange Butter Cookies are a Danish holiday staple that never fails to bring warmth and joy to any home. Sharing these delectable treats with loved ones is a charming tradition that adds a touch of coziness to the season.
Appelsinspecier Orange Butter Cookies
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– Zest of 1 orange
– 2 tablespoons freshly squeezed orange juice
– 2 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– Powdered sugar, for dusting (optional)
Instructions:
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. This step is crucial for creating a tender, melt-in-your-mouth texture for the cookies.
2. Beat in the egg until well combined, followed by the orange zest and freshly squeezed orange juice. The citrusy notes will brighten up the flavor profile of the cookies, making them perfect for the holiday season.
3. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until a smooth dough forms. Be careful not to overmix, as this could result in tough cookies.
4. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Using your hands or a cookie scoop, shape the dough into small balls and place them on the prepared baking sheet, leaving some space between each cookie for spreading.
5. Gently press down on each dough ball with the back of a fork to create a crisscross pattern and flatten the cookies slightly. This not only adds a decorative touch but also helps the cookies bake evenly.
6. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are just starting to turn golden brown. Keep an eye on them as baking times may vary depending on your oven.
7. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Dust with powdered sugar if desired before serving.
These delightful Appelsinspecier Orange Butter Cookies are a wonderful addition to any Christmas cookie platter or a thoughtful homemade gift for friends and family. Their delicate orange flavor and buttery richness make them a must-try treat that will surely become a holiday favorite. Enjoy the simple pleasure of baking these Danish delights and spreading the festive cheer with every bite.
